Severn G

9.1

In-House, Corporate holiday party... — 6 years ago

Kylie Farr

9.0

Cherries warmish fruit, enjoyable not overly complex — 7 years ago

Kim Brater

9.4

Really delicious Pinot. Burgundian style. Elegant. Cassis and muted earth. Amazing for the original price. This 2011 is long gone. Paid under $40 several years ago. Wish I had another. Hear my Dad saying in my head "Always buy two..." 😀 🍷 — 7 years ago

Richard Lewis

9.3

Red currant and black raspberry, plus some raspberry leaf (greenness and tannin). Good acid, could still age a bit longer. — 8 years ago

with Lynne

TheSkip

9.8

Finest IPA in the land. #micdrop — 9 years ago

Shannon Saylor

8.9

Really liked. I'm learning I like red blends of wine. — 9 years ago

Richard Lewis

9.4

Sometimes you don't want to analyze, and just enjoy. This was one of those moments. — 9 years ago

with Lynne

James Newell

9.5

Jammy and fantastic. Will definitely get this one the next time I see it. — 10 years ago

Randy Barker

9.8

Great great wine! Smooth easy drinking. Loved it. — 11 years ago

"Odedi"

9.1

A very tasty Cabernet Sauvignon from Napa Valley. Showing black fruits with cedar, vanilla, leather, spices, earth, chocolates, tobacco and herbs.

Bone dry on the palate, and full bodied with medium acidity.

Needs time to open up properly.
Still young and needs a few years in the bottle to mature properly.

Wine Advocate 92 points.

Spicy and tangy finish with firm tannins.

14.2% alcohol by volume.

91 points.

$43. — 6 years ago

Megan

9.0

I usually tend toward Pinot Noir, but when I want something just a bit bolder, Gamay hits the spot. I have really been enjoying this 2015 vintage. — 7 years ago

Mike Saviage

9.4

Straw gold color. Caressing aromatic nose of lemon curd, river stone, spices and a little apricot. Really good balance of structure, fruit and acidity in the mouth. Lasting finish. Textbook white burg. — 8 years ago

Jeffrey Long

9.2

Bright Pinot sunshine. — 8 years ago

with Craig

Rafael Landestoy

9.4

Phenomenal and both bottles went beautifully with our stone crabs and long crab legs. — 9 years ago

with Ilida

Olga Litvinova

9.5

Чернослив и гуава — 9 years ago

Maggie May

9.0

I liked it — 9 years ago

Samuel Vandegrift

9.0

2009. Stone cold killer. — 10 years ago

Kaitlin Ohlinger

9.0

Surprisingly, this did not speak to me the way a lot of '11's do, but still a great bottle. I wanted that vein of spice I get with 11 to be more veiny. — 10 years ago

Kristen Murphy Caldecutt

Community Manager SevenFifty

10

Gorgeous 99 Yquem from 375 ml. Ambrosia, honey, stone fruits. Still a baby. Damn delicious! — 11 years ago

Sean Christensen

9.0

Like a flat sour beer — 6 years ago

Greg Koslosky

9.6

Minerals ,apricot stone fruits , golden raisin , caramel , nuts . Incredible depth and richness but with perfectly balanced acidity lingering notes of nougat , minerals and dried fruits . — 6 years ago

RCB

9.0

Nice wine. Fruity, just off dry. Would get it again. — 8 years ago

Tobin Trevarthen

9.1

Nice smooth. Nutmeg. Blackberry, figs. — 8 years ago

Jason Caron

9.2

Tight but really good — 8 years ago

Richard Lewis

9.2

Blackberries and greenness. Still think this is young 5 years out. — 9 years ago

with Lynne

Sarah Milsow-Guenther

9.2

Very good wine from CB. Nice balance to it, lots of flavor. Had it with a nice steak. Great pairing. — 9 years ago

Slestyan

9.1

Bergundian complex with heavy fruit — 9 years ago

Rob Oliver

8.9

Great cherry and lightly spice, well balanced and great value for money — 10 years ago

Mike Saviage

9.4

Boyz Raveneau tasting. Light straw color. Honeyed nose with light fruit. Soil and stone notes in the mouth to go with lovely Chablis fruit Tight at first but really opened up nicely. — 10 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.6

Just an amazing expression of Terroir, totally naked and brilliantly balanced, including dusty tannins and dito minerality, Syrah spice and a meat stock infused finish. Note to Self - Clos Saron rules! — 11 years ago