Apricot, butter and I taste a little almond. A good Chardonnay fora great price — 11 years ago
Good stuff for $24 (6 yrs ago)... — 12 years ago
2009. Stone cold killer. — 10 years ago
Full of body and flavor for the price. Great Friday night steak wine! — 10 years ago
Just an amazing expression of Terroir, totally naked and brilliantly balanced, including dusty tannins and dito minerality, Syrah spice and a meat stock infused finish. Note to Self - Clos Saron rules! — 12 years ago
Inexpensive but very good. — 10 years ago
A wine easily shared with someone that doesn't require a label. — 10 years ago
Very good Riesling — 11 years ago
Stefs wedding — 13 years ago
Slestyan
Bergundian complex with heavy fruit — 10 years ago