As promised this is a good "everyday" wine that goes well with pasta and pizza. — 11 years ago
Aroma of green apple and lemon. Lemon notes on palette and some warm crisp acidity. Very nice Riesling. — 12 years ago
Excellent -- perfectly balanced and somehow went with everything that Wylie Dufresne could throw at us in the greater part of 12 courses. — 13 years ago
From an estate just a stone's throw across the river from highly esteemed vineyards of Châteauneuf du Pape. The winemaker, Rodolphe de Pins, is a UC Davis grad and one of the former winemakers from Vieux Telegraphe. This wine's pedigree and classic style shows through. Complex and layered with notes of cherry, blackberry, garrigue, and pepper. It continues to bloom with another layer of floral, pine needles, and cedar. Lingering tannins and vibrant acidity polish the lustrous finish. The 2010 vintage was exceptional for the Southern Rhone, this wine included. — 11 years ago
Wonderful spices. Great wine. — 11 years ago
Next door grill — 13 years ago
Great finish. — 11 years ago
Apple cider vinegar nose with hard, funky, tiny apricots that live in fuzzy birds nests between a Giant's toes. Seltzer and dried lemon peel that throw the funk dowlin. Outrageous white Afro of suds, initially. Super crackery with funk cheese spread pops out of the lemon wall like a thick wedge. Overall very integrated, however, to the degree it feels light. — 11 years ago
This was an excellent wine with homemade pizza (prosciutto, basil and mozzarella on homemade, Going Solo in the Kitchen crust). Perfect for a relaxing night at home. — 12 years ago
Jonathan K
Had with Dad at stones throw. Super tasty one of my favorites rich with flavor and spicy — 11 years ago