Tres nuit! — 11 years ago
St Martin - French Rose — 13 years ago
This burg is good by, fair bit of wood on nose but very well integrated on palate, plenty of terroir too... Smoke, cinnamon dried meat, old tree stump, and big dark blackberries and minerals, very nuit-st-georges in style. Palate is suave and fresh but real ripe as well, spicy blackberries and roots abound, some wood on finish but plenty of fruits as well, a warm earthiness and plenty of concentration for $50 in burgundy. Well made and priced black wine of burgundy, delicious. Reg $36 on sale for 27$, not a lot of acid but enough in a ready to drink style. 2011 vintage. — 11 years ago
Have not opened it before. But I love Nuit-St-Georges. — 12 years ago
Great nuit st georges — 11 years ago
2009. Fabulous. Very Charmes. Much fruitier and finer tannined than I was expecting for a Nuit. Lovely. — 11 years ago
Andy Tam
Paul Pontallier crafted Nuit St Georges with Yue Minjun art work. Much fruit and sharpness. Great to be aged but still fabulous — 11 years ago