Patrick Fitzsimmons

9.2

Incredible toasted oak, dark berry, leather and almond chocolate. Held up very well for 10 years under screw cap. — 9 years ago

Steven Heydemann

9.2

Wonderful nose of funk and spy and sous bois with some fruit notes. Loads if grip. Really well structured. A winna. — 10 years ago

Clayton Bahr

9.4

Getting ready for another #tastingnotes right here in Spy studios. 10 minutes. 91.7FM @thespyfm @kosuradio — 10 years ago

Brett Pallesen

9.8

I spy 10 dauvissat? I buy 10 Daivissat. — 10 years ago

Vinny Eng

8.9

I spy @ScribeWine in Venice! — 10 years ago

Lisa Shara Hall

8.9

This is the Pinot noir NOT the Sauv blanc — 9 years ago

Kristen Bilotta

9.4

goes with anything! — 9 years ago

Margot Dempsey

9.3

Citizen cider from VT. Wish I could get this stuff in NY. — 10 years ago

Nasz Swiat Win

9.3

Nice SB with fruits and a bit of salty — 10 years ago

Idris Corap

9.6

Dry, complex, layered finish — 10 years ago

Business Hipster

8.9

Good cheap Australian option — 11 years ago

Sara Saponaro

10

This was in the fridge - from dinner party? — 9 years ago

Clayton Bahr

9.1

Studying pinot Gris — 9 years ago

Tim Mustill

9.0

Lovely Gvz, punchy flavours, bit too strong at 14% though. — 10 years ago

Justine Campbell

9.6

A semi-dry/semi dry cider made from Liberty and Northern Spy apples that has a juicy opening and long dry finish. 6.8% abv, nice amount of bubbles. — 10 years ago

Matt Young

8.9

Very nice, not too dry and a good flavor. Nice dinner wine. Thanks to Whitney for leaving it at my house! Someone had to drink it before it went bad lol — 10 years ago