Adam Knoerzer

9.1

And this is why we like Riesling, kids. Bracing acidity with notes of lime, coriander, and a teensy bit of petrol starting to show. — 5 years ago

Deb Dellaposta

9.1

Sweet peach — 6 years ago

with Chris

Gustavo Gitti

9.3

Amazing with sushi. — 7 years ago

Kevin M

9.0

Classic Pinot Gris from south facing slopes in the Guebwiller valley in Alsace. Off dry on the palate with some apple, pear and a touch of citrus. With good acidity and minerality, the wine did open up some more in the glass. Still youthful, it had a very refreshing mouthfeel. This would pair well with fois gras and soft cheeses.
#domainesschlumberger #pinotgris #lesprincesabbes #alsatianwine #alsacewine #alsace #refreshingwinefromalsace #frenchwhitewine — 7 years ago

Vanessa Pritchard

8.9

Rich and fleshy texture with an energetic zing; lemon curd and ripe stone fruits; lots of acidity to finish. Plump and round from malo but with no wood. — 7 years ago

Sariya Jarasviroj Brown

9.0

@fredloimer 1994 is still fresh with Kamptal commentary. 2013 is powerful — 9 years ago

Jon G

9.0

Honey. Dark candy. — 9 years ago

Jeff Surowka

9.0

Wonderfully light yet complex — 9 years ago

Kevin Emmett

9.3

Wein & Co, Vienna — 10 years ago

Kelley Deegan

8.9

Nice minerality — 10 years ago

Rich Beail

10

Great to accompany a night of Axwell and Thomas Gold — 11 years ago

Deb Dellaposta

9.3

Slightly off dry with notes of lime, bruised apple and honey. — 6 years ago

with Chris and Gregory

Peter N

9.5

This wine has enjoyed a wonderful evolution. Smoky, dense and less primary now. An awesome grape, hugely underrated. When done right, naturally, brilliant. — 6 years ago

Jocelyn

9.0

Peaches and melon with high acidity. Super tasty — 7 years ago

Nick Davis

9.5

Waxing poetic — 7 years ago

Harri Sharman

9.4

Honey, ripe fruit, sultanas, apricots, peach, hay. Medium sweet balanced with high acidity. — 8 years ago

R Bl

9.2

2004 Dirler Cade Riesling, vendange tardive. Strong oily nose; apricot and honeysuckle merge on palate. Mmmm. — 9 years ago

Lee Pitofsky

9.2

Sautéed Hudson Valley Foie Gras- caramelized champagne mango, ginger — 9 years ago

Beth Hardy

9.4

Solid floral. I say sweet- I am told that's not a thing... It's "off-dry" — 10 years ago

Christina Turley

Sales & Marketing Turley Wine Cellars

9.2

Last of the Theise favorites. Why come we don't drink Grüner ALL OF THE TIMES? — 10 years ago

Leah InParis

9.0

Delicious Austrian white aged in acacia wood barrels. Utrechtsedwarstafel restaurant, Amsterdam. — 10 years ago

Severn Goodwin

9.2

I celebrated another year on this planet earlier this week, always glad when I am continuing to count days gone by! Some fun stuff in the works for tonight.

Birth year bottle, yes, I'm old... Notes forthcoming... Smelling great in the recent decant!

Intense rehydrated pineapple, light sweet, absolutely awesome, can't wait to open the 'better' bottle in another couple months for my wife's b-day! — 6 years ago

Hampus Bejnö

8.9

Kola, torkade fikon, utjästa röda äpplen, barley wine, trött syra men ganska komplext i övrigt. — 6 years ago

with Axel, Måns and 2 others

Michael Mallon

8.9

Lychee, candied peach, white flowers, lemon zest, and ginger. Heavy mouthfeel could come across as almost syrupy if not served at proper temperature (cold.) Very traditional, good wine. — 7 years ago

Riddley Walker

8.9

Урюк, айвовый конфитюр, манго, кленовый сироп, подсохшие соты, прополис, даржилинг, тмин, лёгкая горечь на финише. Золотой цвет, полное, увесистое тело. Концентрация и сладость уравновешиваются все ещё живой, хоть и не вибрирующей кислотностью. Открыто и развито, экспрессивно, местами прямолинейно, не слишком утончённо и сложно. — 7 years ago

with Rin and ie

Mark Cochard

Sommelier phillywine.com, Chaddsford Winery

9.2

Enjoing this wine at Weingut Brudlylmayer — 9 years ago

with Vincent

Nick Davis

9.3

A fine, lean and quiet example of this rare breed. — 9 years ago

James Farrer

9.3

Great with cheese — 9 years ago

Linda Hinton

10

Tasty & delicious - the nose alone makes me happy! — 10 years ago

Tim ORourke

9.6

I could drink this wine every day, it has all the concentrated dried fruit and long pallet. Wow- love this with Stilton blue. — 10 years ago