1 hour decant(some chunky/fine sediment). A splendid dark medium garnet with little bricking. On the nose: expressive perfumed nose with dark plum/cherry, currants,milk chocolate, baking spice, floral, wet forest floor, touch of roasted meat. Taste: silky, balanced, elegant wine that is singing at 20 years with dried red fruit, earth, chocolate, cedar, minerals, saline, and a spiced-tobacco-green bell pepper long finish. YUM! — 9 months ago

2012 tasting great. Solid dark fruits, nice balance. — 4 years ago
This is another blend. But this time it’s Cab, Syrah and Mourvèdre. — 5 years ago
Night 1 of the Fall WNH event in San Antonio. What a killer start to the extended weekend, all courtesy to Shawn and Jennifer for hosting! Tonight was Italian wines.
Another in the running for WOTN. Maple and rich! Cherry and vanilla tobacco on the nose with herbal spice and a strawberry tart finish. Young and acidic! There is a very underripe red fruit dominant profile here. Crazy how young it tastes for 23yrs old. Bravo @Shawn R ! — 7 years ago
Beautiful black currant aroma and velvety mouthfeel. Love it! — 9 years ago
1983. Elegant and subtle cab with soft red fruit, spice and cedar, probably just beginning to fade. — 10 years ago
FOGO w/ the beagles — 12 years ago
Dang this is drinking well. Subdued fruity nose and rich purple color. Great balance with spice and tons of black fruit. Tempted to say hold but not too long so one can enjoy the fruits — 9 months ago
Crafted by Joseph J. Wagner, 4th generation winemaker, with winemaking roots in the Napa Valley since 1906. Deep Ruby with red berry fruit aromas, tea and sweet spice notes. On the palate flavors of jammy blackberry and cherry with pronounced sweet vanilla oak, cacao and pepper spice notes. Soft tannins and bright acidity, well balanced, with mineral tones on a long finish ending with toasty spice! Nice! — 9 months ago
Not my favorite Arietta. Tons of vanilla sort of overwhelms the fruit on the palate. Great nose, though. A bit hot on the finish. — 6 years ago
Light, small spice, almost an effervescence. Delicious and versatile — 7 years ago
Delicious! — 8 years ago
Ooh la la! Fantastic crisp apple-pear fruit laced with a streak of minerality and beautiful richness and length. Lovely now and sould last another 5+ years. — 10 years ago
Good not great. Spicy. Ridgewood wine store Portugal rec. very affordable. Headache inducing? Wouldn’t get again. — 8 months ago
Really complex. Hints of citrus, spice, minerals. — 9 months ago
Tasted blind. Deep tawny color. Heavy nose with lots of drama going on. Notes of old wet cedar desk, red fruits, pepper, mocha, dark moist earth and some spice. Great structure. Has a perfect balance of fruit that strongly remains in the picture with structure and acidity. Silky, coats the mouth. Might have been the WOTN until the next bottle was poured. — 4 years ago
Nice and spicy... — 4 years ago
Limestone and flint, some fresh turned earth. It opens with tannins, black peppercorns, purple plum skin, and ends with light red fruit, possibly pomegranate. — 6 years ago
Absolutely BANGIN — 8 years ago
When compared side by side with Liparita's less expensive Rutherford Cab release, V Block can be likened to a parent's favorite offspring. Although both wines may share similar genetic material and upbringing, V Block has gained more dimension and self confidence through increased care and attention from infancy. #ridiculous :p — 11 years ago
Great. Rich. Complex. Perfect balance of spice, fruit, and mineral. — 12 years ago
Henry Fuseler
5/2025. Bold flavor and finish. Very nice to drink. — 7 months ago