Sarah Milsow-Guenther

9.5

Fantastic vintage. Let it sit out for a bit. We used the Vinturri (sp?) and it made a difference. Either decant or table this for a bit. Smooth with your pepper finish. Very yummy. — 11 years ago

Chris Danner

9.7

has this a jiko (?sp) in walt disney. love this south african red pinotage !!! — 12 years ago

Monroe Bryant

9.3

My first val at Butano SP. Woulda guessed Frappato. Paired well with the redwoods. — 13 years ago

Brett Pinkin

9.0

Drink now. Dark fruit is quite subdued now, melding into garrigue (sp?) and shale streak. Not as overpowering as it was earlier in its drinking window. - Vintage 2007 tasted Jan 2015. — 11 years ago

Deanna Sonni

9.0

Madrid
80yr old vine
Albio
Macabeo-sp — 12 years ago

David Lusby

8.9

Citrus, toast notes, very nice bubbles. — 12 years ago

Brian Donegan

9.1

So delicious! Earthy, dense black fruits, and a slightly bell peppery pyrazine (sp?) character. — 11 years ago

Alexandre Calvi

9.2

Perfect family size for Thanksgiving. Magnum SP 68 paired very well with the turkey — 11 years ago

Gabriel Girard Bernier

9.7

Un ovni, mais quel ovni! SP 2006! — 12 years ago

Velma Hernandez

9.0

Red cherry, dried prune, dried raspberry. Dried roses, cherry cola, nepitella (sp?), eucalyptus, damp pine, decaying mushroom, forest floor, nice integrated tannins and acid. — 13 years ago