Autumn Anderson

9.1

Really quite beautiful. — 8 years ago

with Barrett

Reid Juday

9.3

Lots of black pepper on the front. Nice blackberry focus in the middle. Finishes with a smooth, but present, tannin dryness. — 9 years ago

Alex Hill

9.2

Tertiary notes of wet leaves, wood ear mushrooms, decrepit barn, turned earth, and cedar chest. Surprising freshness on the palate. This was a well-stored bottle that had been kept cool and developed beautifully. 13.2% alc. — 10 years ago

with Michell

Ryan Abramow

9.5

Tops....doesn't get much better — 10 years ago

mark brown

8.9

Nice way to end my thanksgiving meal. — 10 years ago

Stuart Illing

10

Fantastic from first sip! — 12 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.8

Balanced--1993 mentality--but very concentrated. Special bottling, you can see why. — 12 years ago

.

9.3

A terrific surprise. Exceptionally good at age 46, and from 375ml nonetheless. A little understated on the nose, but with great color, clean elegant fruit on the palate, and fully resolved tannins. Never would've pegged this as a zin. Tasted like a well aged, medium bodied, old school cab blend. — 9 years ago

Elle Ballengee

9.4

Delicious with peanut m&m's — 9 years ago

Heather Lamour

9.4

Fruity and delicious — 9 years ago

Melissa Prokopenko

9.3

Slightly buttery, hint of pineapple, light, & easy to drink — 10 years ago

Ramzi Moujaes

10

Great great full body ! — 10 years ago

Christopher Wisner

Wine Manager, American Wine & Spirits

9.1

Lemon circles, slate, citrus peel, citrus pith on the nose. Lemon curd, crime brûlée, brioche, on the palate. Medium - acidity, medium + body, decent balance. Ed Killian is doing nice work. — 11 years ago

Ryo Hayashi

9.0

Souverain Cabernet Sauvignon Alexander Valley 1978
ブランデー化してるが酸が足りてないので糖度がやや目立つ。 — 9 years ago

Jesse Mallgren

9.2

1975 Still alive. Earth and grilled meat. I wish more Zins were like this. 13% acl. — 9 years ago

Jarrod Schott

8.9

Fallen leaves and soft braised mushrooms on the nose. Lively and delicate fruit somewhere between sweet cherries and cooked ripe rhubarb. Soft acid but silky and very enjoyable. A great surprise! — 9 years ago

Jim Sikes

9.2

Intense flavor and rich soft fruit. Clear with little sediment. — 10 years ago

Amie Hendrickson

9.2

#cabernetacademy
Horizontal tasting seminar — 10 years ago

Anthony Piazza

9.1

Lively, good acid, lots of bright fruit, delicious! Probably no way to find them, other than cellar cleaning days at K&L. — 12 years ago

Joe Guttilla

10

Smooth with a light velvety blackberry taste — 12 years ago