Marcio Morelli

9.5

Great as usual. — 11 years ago

with Otavio, Marcia and 2 others

Justin Hansohn

9.4

Some smoky flint and poultry jumping out of the glass, the initial off-gas as this bloomed beautifully. The bottle only lasted about 45 minutes out on our table and in that time it settled nicely into a canvas of concentrated minerals white flowers perfect ripeness the right acidity. Lean and muscular, no fat, no human hands present here. Highly recommended. Iroulewhat?! Who would've known? Thanks kermit. Fried food for the win. — 11 years ago

with Blaine

Kaycee Salmacia

9.1

Great alternative to Sauv blanc. Fresh and citrusy. My new $10 table wine. Great bargain from SW France. — 13 years ago

Peter Alig

Wine Educator Robert Mondavi Winery, Von Holt Wines

9.2

Dry Gros Manseng with its lovely nutty, honeyed, oxidative character. Beautiful deep golden color. Great acidity. — 11 years ago

Kelley Peters

9.1

Violets and funk. — 11 years ago

Peter Leone

9.1

Smooth, rich Malbec. — 13 years ago

Molly Ringe

General Manager Skillet Diner

9.1

Negrette! Forgotten or just strange-this is fun and delicious grape that deserves not attention — 14 years ago

Nathan Claiborn

9.2

What a fun, inexpensive gem. — 11 years ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

8.9

Lovely example of Malbec from Cahors. Doesn't try to do too much yet does it all. — 11 years ago

Sander Schaap

9.0

What a surprise after the '88 VV! — 11 years ago