Scott@Mister A’s-San Diego

9.3

2020 vintage. Last tasted 8.31.23 (9.3). Medium body then and now. A bit brighter fruit 7 months ago. This got a little "darker" fruitwise and flashed more tannins throughout. 4.19.24. — 7 days ago

Doug Powers

9.1

Lovely mature CdP, redfruits, nice balance, medium-long finish, starting to show just a little oxidation. — 14 days ago

with Jim

Charlie Tapp

9.4

Mesquite, garrigues, fruitcake, dark red fruit, tobacco and menthol. — 11 days ago

Gilbert Van Hassel

9.6

Almost perfect. Stewed fruit, great bitterness, extremely round and perfect tannins. Close to a grand cru burgundy in a good year with 10-15 years of age. — 6 days ago

Kat

9.3

Garrigue, plum, smoke, black fruit. Oof. Minerality is sublime. — 17 days ago

Alvaro Bustillos

9.3

Jesus o augusto jason mazf lalo o diego jeff — 6 days ago

Alvaro Bustillos

9.3

Jesus o augusto jason mazf lalo o diego jeff — 6 days ago

Lee Pitofsky

9.4

Excellent 08. Chave and Allemand nailed the difficult vintage in Northern Rhône, and 2008 Hermitage is showing beautifully tonight, fresh, elegant and detailed with aromas of juicy red berry fruit, bacon, herbs and smoky minerals. Perhaps a little rough around the edges as expected for the vintage but really, a beautiful rendition this year and it’s fully open and ready to drink. — 7 hours ago

Ron Siegel

9.5

Another great btl that is structured showing finesse with beautiful aromatics of dark fruits, olive, iron, spice, crushed rock, graphite & violet. Still youthful that will continue to develop for many years. — 13 days ago

Bryan Kesting

9.3

Wine dinner at Matt’s. In a great spot and drinking beautifully. — a month ago