This is another blend. But this time it’s Cab, Syrah and Mourvèdre. — 4 years ago
Drank in 2019 with grilled steaks. Ultra rich and smooth - taste of prunes and dark berries. Probably the best syrah I’ve ever had. — 6 years ago
Nice, medium light — 9 years ago
16 btb, 6 pack case. — 9 years ago
Very big MV Shiraz... Plenty of life here — 10 years ago
Has aged well — 11 years ago
Excellent. WS 94. Big fruit with cloves, mint and cedar. — 12 years ago
Superb! At home — 9 months ago
This is drinking so well now. Lovely bouquet, smooth and round with a long long aftertaste. Dense, powerful and lively, with many years ahead of it. — 3 years ago
The 2018 Mollydooker ‘The Velvet Glove’ Shiraz is a utterly sensational bottling that rivals any wine of its kind. Aged in all new American oak, this shows a gorgeous bouquet from blueberry pie to espresso grounds, graphite and toasty oak tones that all impress. The palate is deep and utterly seamless. A massive core of blue and dark fruits collide with white pepper, minerals, firm tannins and a light dusting of salinity. While obviously big, this has a weightless quality and wonderful verve. Wonderful to enjoy now, this outstanding Shiraz will provide drinking enjoyment for at least another fifteen years. But why wait? Drink 2021-2038- 98 — 4 years ago
Minty. Black currant. Super smooth. Very far from a standard Shiraz glop bomb. Surprisingly fresh and lively at 13 years old. — 9 years ago
Locorice braised candied cherries desert like distinctive — 9 years ago
Bang for ya buck!! — 10 years ago
Very deep purple color. On the nose black plum and currant with some spices. On the palate it is full bodied with ripe black berry and pepper flavors. — 11 years ago
Cabernet heaven, dó try one if you Can, it might normale you giggle but Will make you smile — 12 years ago
See previous note from January 2022. Has lost its primary red fruited characters of raspberry and strawberry from its youth. More musky and earthy these days. From 72 year old Grenache vines in the Old McDonald vineyard in McLaren Vale. Steve Pannells winemaking touch still evident with excellent material - a great combination. — 3 years ago
Big, juicy, the Cabernet character is there, some minty notes along with the wood. Good length just lacks structure and finesse for a classic Cabernet. — 4 years ago
Seductive nose of blueberry, cassis, cedar, dark roasted coffee bean,, nutmeg, peppery spice, touch of barnyard, and hint of tobacco. Probably the most harmonious palate I’ve had in an Aussie Shiraz. The oak and alcohol are totally integrated, with ample acidity and soft elegant tannins. Powerful and graceful.
What a surprise! — 5 years ago
A fantastic fruity, tannic red wine. Yum!! — 8 years ago
Crushable. Great summertime wine. — 9 years ago
Kind of a plastic quality to the nose, but a deep, dark fruit quality that lingers on and on. — 9 years ago
This is good. Very easy to drink. Perfect winter wine. Put a fire on and enjoy. — 10 years ago
Eucalyptus — 11 years ago
The garnet/purple '12 Shingleback Shiraz 'Red Knot' offers a rich nose of black cherry, plum and earth aromas with secondary hints of spice, tar, licorice and dark cocoa. The medium-bodied mouth is lively with huge jammy blackberry and anise flavors, with subtle oak and smooth tannins. Vibrant long finish. A lot of wine for the money! — 11 years ago
This one's a keeper!!! — 13 years ago
Sipping Fine Wine
Blend of 50%/50% Grenache and Shiraz, deep Ruby with aromas of red fruits and herb spice. On the palate flavors of raspberry, plums and currants with herbs and spice. Fine tannins with firm edge, medium+ finish ending with fruit and nutty herb spice. Good now! — 8 months ago