This is an interesting expression of our fave Turkish grape. Much more ripe, with dark cherries instead of the usual raspberry/strawberry. Plus maple and chocolate notes, and I swear bacon on the finish at first, but that dissipated after an hour open. Altogether lovely, but as usual for the region, sadly much too expensive for what you get. — 6 years ago
A fruity bold smell to it. However drinking wise it is light, smooth with a nice light fruity and spicy taste but not masses of depth or finish to it but very enjoyable. Overall a nice drinking wine at a Turkish restaurant. — 7 years ago
Price/quality rate is high 👍🏻 — 7 years ago
Not too shabby! Fresh black fruit, a little floral, and a slight iron note. Really drinkable and an incredible value! — 8 years ago
Mikla restaurant istanbul served with tasting menu. Awesome pinot noir. — 9 years ago
16.5/20 (90/100) Красивый и сложный аромат с нотами чернослива, гранатового сока, сушеных лекарственных трав, ванили и шоколада. Тельное с очень интенсивными и сухими танинами. Во вкусе проявляется кофейная горчинка. Мощное, молодое вино, способное прожить ещё как минимум пять лет. — 6 years ago
#turkishwine #turkishwines #wineofturkey #winesofturkey — 6 years ago
Great wine! Brava! — 7 years ago
Berry/spice, cacao — 7 years ago
Lovely wine highly recommended — 7 years ago
Dark straw yellow yellow. Aromas of orange, vanilla pudding, lemon custard and white flowers. Medium acidity and a gorgeously creamy mouthfeel. Flavors of orange, vanilla and walnuts. The finish is spicy, a little oaky and has an uplift of acidity. Something that Chardonnay lovers need to try! — 8 years ago
Very light, crisp citrusy dessert wine from Turkey-not sweet at all-lovely — 9 years ago
16.5/20 (89/100) Пряное, тона чёрного перца и гвоздики в аромате и во вкусе задают характер вину. Не вполне типичное, слишком концентрированное и плотное для сорта, но приятное и гастрономичное. — 6 years ago
Gamey and wild. Fun and serious. Turkeys got it goin on. — 6 years ago
Very nice wine. Went well with the lamb kebabs with yogurt sauce. I've never heard of the grape before, but this is really good wine. — 7 years ago
Nice and crispy acidity.. — 7 years ago
Very tasty but slightly too pricy for the value, from Vineum — 8 years ago
O my god oh my god, it's too good, in the sense that you have a transcendent experience with every sip so it's almost hard to drink. Tasted at Turasan, also had a glass at Muti. It's leathery, earthy, Rioja-like. — 9 years ago
Willem Jan Withagen
The reason why I started looking into #turkiswine. lots of fruits and fine spicey. Stable in the nose. Blackberry, cherries, strawberriy and kardemom. Fresh light acidity for some jou. — 5 years ago