Gary Nishimura

9.5

Smooth, worth the money. — 5 years ago

Clyde Archer

9.0

Excellent wine. Paired well with the elk steak I had with it.
— 6 years ago

Bill Bender

9.2

Moving fuel. 42 year old Tempranillo and a uniquely American delicacy to celebrate Independence Day 🧀 🇺🇸 I’m unpacking boxes and listening to the Padres vs Dodgers so other than the wine I’m full throttle Americana today. The Vina Todonia cork dropped in to the bottle immediately upon contact from the Durand so I was not hopeful....but it’s totally intact and it presents with significant bricking in the decanter with expected brown and red tones and is chock full of secondary notes of burnt fig, savory smoke, cigar and soil. Soft tannins and waning acidity but it seems to be putting on “weight” as the afternoon progresses. Another solid showing from this producer at an advanced age. Great stuff. Happy 4th of July to all!! 🍎 ⚾️ 🍷 ☀️ — 7 years ago

Mike Saviage

9.8

From a pristine bottle with a 4cm fill and an appropriate cork. Reddish tawny color with reddish amber rims. Barely translucent. Looks young for its age. Notes of rich warm fruit, cassis, smoke, some cedar planks, and a whole lot of leather saddle. Incredibly rich in the mouth. Silky. Long impactful finish. This wine appears to have no end of life in sight for it. Guesses were all in the 1980’s. Amazing wine. BDay dinner 10/12. — 8 years ago

Sean Smith

9.3

This one's been on my list for a little while now. Certainly benefited/needed a 1.5+ hour decanting, as it started quite tight. Wonderful nose with some smoke, cedar notes and something I've never attributed to a red before...butter. Massive mouth feel and silky smooth tannins. Berries, smoke, spice - everything I love in a wine. — 10 years ago

Sharon B

9.5

Deep red color with aromas of blackberries and plums, I can definitely smell the smoke. Nice smooth finish. — 10 years ago

Pablo Cetlinski

10

The best pinot noir ever. Shared with family tastes even better — 10 years ago

with Paul

Randi Davis

8.9

Slightly tart but enjoyable. — 11 years ago

Ryan Sherman

9.1

The best bars & wines....Smoke, leather & perfume. — 11 years ago

Peter Sidell

9.4

Kind to the palate — 6 years ago

Kimberly Anderson

9.3

Beautiful scents of black plum and a little vanilla. On the feminine side for a Napa Cab. Precise flavors of black fruit, tobacco, leather with an under layer of smoke. Nice smooth finish — 7 years ago

with Chad

Jeff Orlowski

9.0

Earth and tobacco smoke on the nose. Full body, dry, nicely balanced. Lots of bold dark fruits. Nice wine. — 7 years ago

with Michael and Joe

Andrea Watt

9.1

Smooth, rich cherry and smoke. — 8 years ago

Andrew McFetridge

10

Smoke, barnyard, bell pepper. Elegant and silky. Delightful. Mouthwatering. Quality. — 9 years ago

Joel Hammett

9.3

No decant needed. BBQ smoke, black pepper, beefy, fatty, bloody, little funk, slight floral lift at the end. Black fruit, herb and black pepper palate. Medium acid, medium length finish. Really good stuff. Sub $50 N. Rhone that checks all the boxes. — 10 years ago

David L

9.0

12' Sea Smoke Streamside Chardonnay. Last time I tried this particular bottle...made a note saying WAIT. It hasn't quite been a year.

Light golden in color(slightly darker then a year ago )Medium-ish body. This acidity has settled down since I had this last year(it needed to) quite nicely. Tropical flavors are still pronounced in the wine. Yellow apple, pear, pineapple, nutmeg & vanilla. Secondary flavors are starting to open up. Would enjoy trying this again in 2/3 years. — 10 years ago

Rob Guimaraes

9.3

A phenomenal intensity even after 14 years. The structure may not be what it was in youth, but this evolves in the glass even still. Char, smoke, dark berries, ash, and a medley of attractive brett qualities. Wonderful length. — 10 years ago

with Todd

Marc Collins

9.4

I have had this wine in my cellar for 30 years. I'm glad I kept it. It is exquisite Bordeaux. With complex mixture of tobacco and leather, with smoke. — 11 years ago

with onda

Kevin Hinchman

10

Smoke, cedar, plum. Remarkable. — 11 years ago

Sebastien Leger

9.0

Young, needed decanting. Super strong at 14.7% vol, yet nice acidity. Felt tannic, not a traditional Pinot. Very hard to find! — 6 years ago

J Chechik

9.3

Delicious. Huge cherry fruit & long finish. Wonderful treat. . — 7 years ago

GaryWEdwards

9.2

In the name of research, a quick test to mark this young Super Tuscsan. I must say the first sip after decant is promising. I believe in time, this will be a great Tig that will show well. Nice dark currant with hint of smoke. Will lay the others down 5-7 more years. — 7 years ago

with Logan

Amy Yan

9.1

Hit the wine jackpot on a work trip! One of two leftovers from the table next to me! Excellent Pinot. Lots of fruit and doesn't taste like a classic Pinot. Smokey wine indeed! — 8 years ago

Andrea Watt

9.1

Full red fruit and spice with smoke and woody honey. Smooth as silk. — 8 years ago

Chris England

9.4

Taking one for the community & testing the latest release @ £115 - liking the newly embossed bottles 😁 Obviously don't drink until 2020+

🍇 85% Cab S & 15% Cab F

💨 10 hr

🍷 Dark ruby

👃 Finessed gorgeous aromas of violet, black berries, red cherry, smoke, sweet cedar & herbs w/ spice, earth, tea & minerals 😍

👄 Med body of black berry/current w/ fine dry tannins that need time w/ black tea

🎯 Med dry black/red fruits & black tea

Loaded w/ potential just lighter than the 09/11/12 more like 10/13 👍 — 9 years ago

Guy Davies

9.8

Everything I could possibly want it to be at this age. Damsons and blackcurrant, meat, smoke, earth. Depth, power, complexity. Packs a huge punch (I laughed when I first put my nose in it) yet stays dainty and elegant. A hippo in a tutu doing a startlingly good pirouette, a wild animal and an aristocrat. Am almost frightened by how good this will be when fully mature. — 10 years ago

Peter Plaehn

9.0

Vibrant strawberry and cherry notes, roses, young leaf. Ripe nose but delicate palate. — 10 years ago

Justin Anthony

9.5

1985 / enjoyed at the last possible minute // decant for at least 2 hours // tertiary mode / very little fruit // still has acid / smoke / a bit gamey / smooth mouthfeel — 10 years ago

Justin Hurst

9.5

Smoke, leather, meat, sexy. — 11 years ago

with Katy