2011. Liked but didn't love. — 10 years ago
Had it with some Alta Langa Carboncino goat cheese. Really really good pairing. The wine has licorice and cherry notes with a little spice from the Syrah. Very easy and enjoyable. — 11 years ago
The best pinot noir ever. Shared with family tastes even better — 10 years ago
Slightly tart but enjoyable. — 10 years ago
Smooth and silky. Berry, spice, smoke and subtle tannins. Loved it! — 11 years ago
Surpisingly creamy and wet. Hints of cherry and appricot. Not your typical cab. — 13 years ago
I have had this wine in my cellar for 30 years. I'm glad I kept it. It is exquisite Bordeaux. With complex mixture of tobacco and leather, with smoke. — 10 years ago
The best bars & wines....Smoke, leather & perfume. — 11 years ago
Peter Plaehn
Vibrant strawberry and cherry notes, roses, young leaf. Ripe nose but delicate palate. — 10 years ago