Kendra Zuffoletti

9.2

Super drinkable Pinot blend! — 11 years ago

Stan W

8.9

Good balance of black and blue fruit with spice and oak — 11 years ago

Paul Tylar

9.1

Both Ken and I liked — 12 years ago

Paul Tilton

9.9

Good and local — 13 years ago

Lou Sab

8.9

Okey smokey
Opens up to velvety smooth with nice berry and some vanilla — 11 years ago

Paul Stefani

9.4

This is everything I expected and more. Worth every dollar.
Dark and lush black current, intense dark chocolate, fine tannins and smooth finish. Paired fantastic with grilled t bones and a Gorgonzola and pear salad. — 11 years ago

R Houle

9.0

One of my favorite regions of Washington. Damp cellar , wet tobacco and a peppery finish made me think about this wine. — 12 years ago

Charles Hudson

9.4

Probably the best or second best Carneros Pinot I've ever had. — 11 years ago

with Brandi

BT

8.9

2011 Vintage. Good mineral notes, medium body. Needs to decant for 2+ hours to really open up. — 12 years ago

Gonzalo Plaz

9.5

Woooooooooohooooo — 12 years ago

with Jenny, Patricia and 1 other