Good wine, not very sour, without headache — 12 years ago
Showing what Greece is capable of doing with international varieties! — 12 years ago
An easy drinking wine with distinct vanilla and mocha notes. Luverly! — 12 years ago
International Sherry week has started! I'm always there with beautifully individual bottling, revealing Flor aromas and flavors, freshness and minerality. Great wine made personal. — 11 years ago
From Davanti Enoteca with Transplace International team. — 12 years ago
Aromatic and complex, definitely not international style — 11 years ago
Winemaker's Notes: #53 Wine Spectator Top 100 of 2012 Imagine a refreshing sorbet-like medley of fresh lychee, grapefruit and honeydew melon laced with flinty minerality and finished with an infusion of mandarin and lime zest. A lively, invigorating wine with persistent grapefruit flavours and a steely blackcurrant tang – crisp but succulent with a long enduring finish. Critical Acclaim: This intriguing white delivers a complex aromatic note that includes whiffs of petrol, oolong tea, mineral and lanolin, giving way to an equally complex flavor profile. Crunchy green apple, Meyer lemon and melon flavors are refreshing, balanced, and persistent on the finish. 92 Points Wine Spectator Pale, bright yellow. Highly aromatic nose combines grapefruit rind, underripe pineapple, white pepper, fresh herbs and stony minerality. Rich, pliant and fairly full, but with a juicy sappy quality to the orange blossom and spice flavors. In a rather forward style but bright framing acidity gives it definition and thrust. Finishes with excellent length. Greywacke is the new project of sauvignon blanc guru Kevin Judd, who put Cloudy Bay on the map during his 25 years as winemaker there. 91 Points International Wine Cellar Former Cloudy Bay winemaker Kevin Judd’s new label displays a vibrant pungency to its leafy aromas, then opens up on the palate to add gooseberry and grapefruit notes. It's refreshingly medium bodied, with a slightly creamy texture and a long finish filled with pink grapefruit. 90 Points Wine Enthusiast — 11 years ago
On the nose, strong black pepper, anise, and green pepper slightly overshadow the blackberry and currant base. On the tongue, exceptionally smooth, revealing soft, sweet plum and caramel on the medium-long finish. — 12 years ago
Pete & Karen
"Black grape, raspberry and cassis hints combine in this delicately sweet Cabernet Sauvignon. It's full bodied character makes it superb with mature cheeses and fine pates." — 11 years ago