Membership has its privileges! — 13 years ago
I paired this with a hearty tortellini soup with turkey meatballs. It was so good that I had to resist the urge to dip my bread in it. Heavenly! — 13 years ago
So oaked - love it! — 12 years ago
Light, refreshing, good with seafood or pasta or alone — 13 years ago
Molto Bene! Fruity yet well balanced. Perfect with any Italian meal! — 13 years ago
Dark chocolate and dried cherries with a lingering medium tannic coffee finish. Silverado Bench should be its own AVA! — 13 years ago
Perfffff old Bordeaux soft cherry and earthy stem — 13 years ago
Velvety smooth. Paired really well with the beanie weenies I made for my anniversary dinner. — 13 years ago
Collin-Peter Casey
Northern California Sales Manager Weygandt-Metzler Importing
It's the "Silverado" bottling. This is the 89, 90 and 91 vintages. It's good. — 12 years ago