Ely Cohn

9.1

Rustic and hearty and a little bit boxy until it loosens. It's shy aromatically. Earthy, bing cherries, prunes, and crushed rosemary.

Tannin, structure, and acid seem intact when a little give would do.

Cali wildness that doesn't feel quite as psychedelic as the Chardonnay (see previous note) — 5 months ago

John Bratincevic

9.0

Good and simple. Crianza for sure. Just squeaks into a 90. — 6 months ago

Doug Powers

8.9

Lovely redfruits and low ABV (11.5%) crispness and freshness, very good balance and acidity, medium-long finish, very good foothills Mourvèdre! — 8 months ago

with Jim

Donald Williams

9.3

First rate 100% Zinfandel. — 9 months ago

with Bonnie

John Howard

Harvest production at Hirsch and Cobb Wineries

9.4

Beautiful. — 10 months ago

Maggie Harrison

9.4

yes, this is a photo of a computer image. tasted as part of a Mourvèdre wine group tasting via zoom, wines portioned into woozies. 2018v. super aromatic, raspberry/cranberry juice, fresh leather, violet. palate texture is silky, light but complex and flavorful, acid medium +, long tannins- just a bit of grip. fantastic — 5 years ago

Prescott Paulin

8.9

$21.83/btl — 6 years ago

Jack Hagler

9.4

Heavier tannins – nice. Velvety. Tobacco, leather, earthy blueberries. Long finish making me want more, more, more. This is a repeat. — 8 years ago

with Carol

Michael Washabaugh

9.1

Paired well with a lamb, eggplant purée, fava beans, piquolo pepper. Would also pair with a medium rare magret duck or other game. — 10 years ago

Michael Magers

9.4

Terrific acid, bright red fruit, the perfect follow in to an epic Bordeaux tasting last night. — 12 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

This is my favorite Zinfindel blend from Ridge. I like it/them more with 8-10 years of bottle age. But this 2023 drank very well young. One of the best current releases I’ve had in a while. Fresh as it was very recently bottled! 93+ in time.

Sirloin Steak was tip top.

Pebble Beach Food & Wine 2025.

The ticket to this event has a pretty big price tag. But when you consider what a Napa etc. tasting or two and lunch would cost you, you are pretty much there and there is so much more than that. It ends up having great value. It’s wine, spirits and food candy land. — 6 months ago

Sam Friedland

9.2

Very pleasant, soft tannins — 6 months ago

Kayla Watson

9.0

Really good and smooth. Very drinkable with or without food — 8 months ago

Brendan Baker

9.3

Sweet red and black cherry fruit, wet leaves and sous bois, med body, med + acidity, long finish 😋 — 9 months ago

J Choi

9.6

Friendsgiving. Magnum. Old Napa! 27 years. Loved it — a year ago

John Dykstra

9.0

Pen ink? People keep saying that about wine. Sure. Pen ink. A nice spice — 4 years ago

Neil Valenzuela

9.2

Medium ruby color. Aromas of dried red fruit, savory herbs and chalky minerals. Amazing black cherry on the palate soft, black tea tannins gives it a nice dry finish. — 6 years ago

James Gonzalez

9.1

Excellent Chardonnay love it very fruity and aromatic highly recommend — 8 years ago

Christopher Beatty

9.0

Full flavor. Not too jammy. — 9 years ago

Michael Wilson

9.0

Yay for CA gamay ! — 11 years ago

with Scott

Tracy Byrnes

9.6

Perfection. So glad I laid this one down. — 6 months ago

carl thornblade

8.9

Nice but subdued overall. Expected more for the price. — 6 months ago

Adam Kincaid

9.2

Probably still a little young, but otherwise a really great bottle. Dark transparent ruby, with a woody-er edge to it. Some cherry pie, herbs, baking spices and tar aromas. Strong structure, making it feel young. Pretty large body for an Oregon Pinot! Going to age well for awhile. — 7 months ago

with Jillian

Theodore Krijnse Locker

9.7

Delicious. Low tannins, sweet, fruity, smooth. Blueberry, blackberry, plum jam. — 8 months ago

Jason

9.0

Good. Buy again — 9 months ago

Jeremiah Diaz

8.9

Medium ruby in color; black cherries, plums, and cedar on the nose; medium plus acidity; medium tannins, but smooth; tastes like blackberries, cherries, and a hint of bell pepper witha long finish. Not as complex as I would like, but pretty good. — 2 years ago

Sean Christensen

9.0

Like a flat sour beer — 6 years ago

Ed Lehrman

9.1

A little heavier than I remember but fully mature and fun to drink with friends. — 6 years ago

Pooneet K

9.1

Very nice and interesting Syrah from the Rhone. Aromatically not that intense, but this has great freshness and acidity, with medium tannins. More purity of restrained fruit than earth or funk. Quite nice with a ribeye at Prairie Whale in the Berkshires. — 8 years ago

Stephen Sparks

9.6

Amazing vintage. Amazing wine — 11 years ago