This rating is for the Carte Blanche white wine, not the Syrah as may be noted. Honeysuckle and ripe quince. Slightly oxidized, oak-free Californian. Pairing with a Corsican pie with greens and zucchini flowers. — 11 years ago
Cherry pie city — 12 years ago
Brett Fromme
I'm biased because I love Carmenere. Let this one breath for a while. Berry pie, chocolate, oaky vanilla and warm spice. Tastes like a much more expensive wine! Delicious bargain. — 11 years ago