Love this wine. Very smooth. — 9 years ago
Absolutely loved this! Good with everything, even a dirty shoe. — 10 years ago
Crazy tasty — 12 years ago
88/12 Merlot/Cab. Nice table wine — 13 years ago
Drank this at a crazy lunch at Guy Savoy in Paris and will never forget it. Such a fleshy fruity memorable bottle. — 8 years ago
Crazy good. Thanks @Randolph Moon — 9 years ago
Very intending white blend with key lime pie and vanilla as warmer flavors and citrus and tropical fruit in a properly chilled glass. Aftertaste of grapefruit peel. Crazy but interesting. — 10 years ago
1990: Corked, unfortunately. My mom had the best line, "It sure tastes better than it smells!" I recall what it was like on release, hard candy sweetness with a surprisingly light framework, particularly compared to both the '88 & '89 on release, and the crazy depth of the'90 Ch. Filholt Creme de tete, which was massively concentrated. This bottle still had oomph, yet wasn't all there. — 10 years ago
Such a treat - 2001 aging in that crazy magical way only Lopez whites can do. Thank you @AlexAlan! — 11 years ago
Still needs time (which is crazy) — 12 years ago
Pinot from the most unsuspecting region (Baden), you would be crazy to not buy this in 6 or 12 packs, it's that delicious and around $30! — 8 years ago
Chef Billy Strynkowski gives a red wine tasting with Lamb kabob — 9 years ago
nice crazy tradition! still young, but... -great! — 9 years ago
Crazy rosatto by the king of Etna Frank Cornelissen ! Powerful, complex and intriguing nose on wild strawberries, pomegranate, grapefruit, cut grass... super fresh palate with kicking acidity, high bitterness and... tannins ! Radical wine and I love it ! — 9 years ago
Wowsers. Super complex. Got to try it because someone sent it back to the Somm because it wasn't bubbly.. Loaded with stone fruit, mint, sage, crazy minerality and zippin acidity. — 10 years ago
Crazy good paired with dipping into gamba al ajillo (emphasis added), at Napa's groovy/real Zuzu, catching a classic deeply dirty nose while still sporting sun-drenched fruit that initially reworks one's first blush front mouth with an iodine edge that morfs into red and black fruit edgy with acid/tannin slow dancing to the depths and begging for another pinch of broth soaked chewy freshly baked bread and the associated next swig of this sweet juice...rhythmically stellar by day or by night😎🌌👣🍷🌀🎼
PS hit Zuzu (friendly, delicious and real...
— 10 years ago
It's crazy old vine rose #laurelglen — 11 years ago
1989. crazy, and good. crazy good. — 11 years ago
Paul J
Young wine with mild OH on the nose paired with very nice fruit. Plums, prunes, and blackberry on the palate, but lighter than most cabs. Nice finish, and the recommendation was spot on as this wine definitely punches above it's weight at $20+. Curious as to other opinions. — 8 years ago