Marissa

8.9

Bold black currant with a spicy oak finish. Always a good choice to have around for company. — 7 years ago

Youngho Kang

9.3

워낙 유명한 와인이라 큰 맘 먹고 Total wine에서 $70에 구입, 크리스마스 이브에 치즈케잌 팩토리 스테이크와 함께 즐겼다. 처음 병을 오픈 했을 때의 향기는 마치 화장품 같은 꽃향기가, 이전에 마셨던 Sheridan 와인을 연상시켰다. 나파밸리의 고급 와인은 원래 이런가?? 시간이 지날수록 부드러우면서 달콤한 부케는 말 그대로 우아하다. 내 인생와인 Don Melchor를 맛봤을 때만큼은 아니지만 훌륭한 와인임에는 틀림없다! — 8 years ago

Jamie Davis

9.3

Vanilla extract on the nose. Fresh berry and spices on the palate. — 10 years ago

with Shannon

Courtney Wolf

9.1

Lexington- Sheridan livery inn — 10 years ago

Barb Anderson

9.2

Why is the wine always gone?! — 10 years ago

Laura LoPresti

9.2

Dark cherries and other ripe fruit, violets and sandalwood. Lots going on with the nose. Nice acidity to round out the mouthfeel. — 11 years ago

Ann Harts

9.0

Lovely old style wine. — 11 years ago

Mark Flesher

9.2

For once in my life I completely agree with an average 92.4 rating according to CT at this particular moment. This wine was ready to go from the first seconds, but only continued to get better as it sat out. Stone-ground peach and ripe pear grittiness. Walnuts. A touch of sweetness. Excellent salinity and minerality up front and became much more substantial towards the finish. The versatility here seems to be quite profound, as this would go very well all by itself, or would pair with the full spectrum of food. Heck, I would even say this Sheridan a is substantial enough to cut through a ribeye. The only thing I would consider doing different would be to actually decant it! No signs of decline. — 7 years ago

with Bradley and Jason

Shay A

9.1

A few days late in posting wines from the Wine Thief dinner last weekend. A nice selection of wines, most of which I’d never had before.

My first Andrew Will experience was last month and I enjoyed every red I tasted. Had no clue they had a SB. Local wine shop is offering this up for $15! Normally $30. No brainer. More mineral driven and not as citrus focused. Nice acidity and soft fruit skins. — 9 years ago

Chris Hyde

9.4

Very sophisticated red for the price point. Has some rough edges, but with right aeration could fake out a lot of $25 bottles. Great value wine! — 10 years ago

Emily Belcher

9.2

Well rounded, smooth, cherry, cocoa, and tobacco notes — 10 years ago

Patrick Olds

9.7

What an incredible punch of fruit, and concentration!! Drinking great after 12 years. — 11 years ago

Laura LoPresti

9.0

Mineral, yeasty, grapefruit peel notes on the nose. Wonderful hints of lemon and slight floral flavors on the palate. Very nice — 11 years ago

Dean Butler

9.4

Had at New Sheridan in Telluride.Delicious. — 7 years ago

Dawn Beatty

9.0

Great nose. Amazing taste. — 8 years ago

Debbie Johnson

9.2

Picked up this great PG from David @ Wine Noir in Sheridan for our Springbreak trip to the coast. Wonderful citrus flavor and smooth--so nice to find a small producer right in our backyard. I look forward to visiting this vineyard in Gastonia. Cheers! — 9 years ago

Matt Trader

9.0

Mystique - a fascinating aura of mystery, awe, and power surrounding someone or something.
I'd say the label holds true. Power trapped in a bottle. Such a dark purple wine. Full of cedar-like aromas, clove, and burnt coffee bean. The pallet was gripping, and rustic, exhibiting notes of under ripe blackberries, raspberries, lavender, black tea, wet hot rocks, and a very everlasting gripping finish. 85% Merlot, 15% Cabernet Franc; definitely needs some age but bravo.

Cheers!

$29.99 — 10 years ago

Josh McLaughlin

10

Buy this now! Big but not overwhelming fruit, layered really well for a 100% Syrah. Long finish. Lavender, herbs, spice and black currant. Drank this with a 3lbs trout caught the same day, perfect pairing. — 11 years ago

Laura LoPresti

8.9

Light petrol notes, ripe strawberry, nice mouthfeel, great summer sipping rose — 11 years ago

Paul Mcneill

9.0

Sheridan and coyote vineyards. Great cab for a great price. Gobble this up for a daily drunker — 11 years ago