Scott Hamilton

9.1

Never thought a Texas wine would be this good....,
— 10 years ago

David Brewer

9.2

It was a Scherrer kind of night. Rich and savory with a chocolate essence that sticks with you long after the wine is gone. — 11 years ago

Ivonne Nill

9.7

Zesty, vibrant acidity, lovely citrus, oyster shell minerality, long finish. And an amazing value! Sheer joy in a glass. — 11 years ago

Michael Mendes

9.3

Really pleasant. Dry. Beautiful nose. 11.9%. Lemon peel and pears. I'm impressed. — 12 years ago

Matt Reagan

9.6

The best Zin I've ever had. Wow. — 11 years ago

Robert Love

9.5

Nose of honey, oyster shell, and citrus. At once both firm, with cutting minerality and acid in the mouth, and opulent, with a plush perfume from the small amount of new oak. Just lovely. — 11 years ago

Kit H

9.7

So flippin good. It kills me to say it, because I so badly want to find a grower who comes close for whom you don't have to shell out the $$$. — 12 years ago

Mike Saviage

9.6

From the Tour dArgent wine list. FnA. This is amazing Chablis. Light to med gold. Closed at first. Just wait... There it is. Kermidgean white soil and white rock stone. Shell bits. Over 3 hrs this built into that honeyed mineral stone pit fruit thing that is aged Raveneau. It's what got me interested in Chablis. It's why that disease continues. — 11 years ago

Terrance Johnson

9.3

Paso! Very nice Petite! — 11 years ago

Adrian Bryksa

Blogger YYCWine.com, Contributor Culinaire

9.4

A baby still with leathery notes of cassis, dust and shale. — 12 years ago