Reminiscent of Shafer Relentless. Becomes better the more you drink of it. Goes well with lamb. Just smooth throughout. — 9 years ago
One of the best representations of Sangiovese I've tasted outside of Italy — 9 years ago
Huge in your face licorice high alcohol fruit bomb from Doug Shafer — 10 years ago
Out of all the wines in the lineup, the 01 Caymus SS was my favorite, followed by the 87 and 88 Mondavi Cabernets, and then this 04 Shafer Hillside. Still a TON of black and blue cabernet fruits still available. This wine had a little bit of an interesting nose, but the palate made up for it in hedonistic aged cab glory....with the exception that it wan't showing many signs of age! This wine was a great companion to the others enjoyed this afternoon. For its age, this one had a bunch of youth to it. Hint of vanilla and almost like a gouda cheese note. Well balanced wine with tannin in check and ready to take on the world (finally!). Drink now or within the next five to ten years! — 8 years ago
American Sangiovese!
As I recall, Shafer tried something similar with Firebreak. I loved that (past tense as it is no longer produced), but this is better.
The nose is earthy, yet dominated with cloves and cinnamon.
On the palete, its tightly knit. The wine is precise and polished. Tannins are ripe and muscular. Lovely berries and black olives define the flavor profile. Finishes with sweet tobacco.
Because of its youth, this needs air. It's a beautiful example that should be left to stretch it legs for at least 2 - 3 more years. My rating does not suggest where the wine could go three years from now. Be patient. I expect great things going forward. @Martin G Rivard thank you so much. — 8 years ago
2013 Tyler Zotovich Family Vineyard Chardonnay. Drank at the D.R. concert. Interesting to try this alongside the Shafer Red Shoulder. This wine had beautiful apple and citrus on the nose and a pleasant acidity. Really nice. — 9 years ago
2011 so I was a little skeptical, but from stags leap and a stones throw from The Shafer property. Tasted the deep, ripe berry on the nose followed by a complex mix flavors on the palate--rich and smooth. The finish was excellent and surprisingly long. 9.4 for me helped that it allegedly was secured for under $60. Won't disappoint if you can find. Delectable was out! — 10 years ago
Delicious. Even better the next day. Nothing like an afternoon port by a fire on a snowy day. — 11 years ago
This was by far one of the best barrel samples I tasted all week. Could be the auction winner this year. Won't be bottled for more than another year, yet showed a purity and elegance you just wouldn't expect from a barrel sample. Bright red fruit offset by wet earth, new French oak, and a core of clean, bright acidity. Pretty damn gorgeous, even with an exhausted palate. This will be an amazing treat for one very fortunate bidder. — 8 years ago
A bit more of a mouthful than the Shafer. More complexity but still easy to drink. — 9 years ago
I've had a perfect wine a handful of times. 2000 SQN Suey. 62 latour. 97 Gaja from 3L. 97 Shafer Hillside Select. This is at that level. Balance. Creamy. Expressive nose of sweet flowers, stone fruits and juicy raspberry blueberry vanilla, flint and the feeling you can only get from the hug of your mother. A wine at its peak. Embarrassed to enjoy this alone. But I will. — 9 years ago
This wine is so soft and mellow. It has aged very well. The nose is overwhelmingly floral; crushed rose petals, violets, and chamomile with a palate of stewed red fruit, raisin, anise, and pine. — 9 years ago
New project of Doug Shafer and Elias Fernandez. Beautiful Malbec - full body, lots of character, still young, probably needs more time, but definitely age worthy! Coffee beans, mocha, milk chocolate covered cherry, vanilla, sandalwood. Layers of complexity! Needs time to open up. Velvety finish. — 10 years ago
Paul Woolls
24 barrels, en magnum what a wonderful tribute to John Shafer. Beautiful balance. Fruit still showing strong. — 8 years ago