Very nice! Best Can from Washington state I’ve tasted. Smooth heavy mouthfeel but bold fruit taste. Chocolate and red berry tones. — 3 years ago
Lots of forward fruit, red currant and blackberry. Subtle mid palate. Just a nip of tannins on the finish. Overall smooth and easy drinking. — 6 years ago
Nice grapefruit — 11 years ago
Very nice; interesting floral notes, but not overpowering. — 12 years ago
Edy likes it. Mellow — 13 years ago
Surprised me that it was showing so well at 20 years old! — 10 months ago
dark red. nose: leather. prunes. overripe berries. lots of jam. mouth: full body. medium big tannins. more jam and leather on the mouth. drinks like a cab. medium follow through. love it — 5 years ago
A pre-dinner bottle while we do meal prep tonight.
Prior notes still apply:
Nose has lime zest, lime juice, green hay, wet granite/limestone pebbles, oxidized green apple peel, polyethylene tubing and tangerine peel.
Palate has Key lime flesh, cold tangerine slice, apricot skin, wet-pulverized limestone, lemongrass, tangerine zest, (minor) dried apricot and light honey on the medium finish, medium acid, great balance. — 5 years ago
Heavy on the melon, plenty of a acidity and just a whisper of oak. — 8 years ago
Solidness, richness, purfumery, goodness — 10 years ago
Locorice braised candied cherries desert like distinctive — 10 years ago
Still full of alcohol and has a hint of currents. Tanino have smoothed out. — 11 years ago
Loving Australia GSMs! — 12 years ago
Great nose can't wait to taste — 12 years ago
Christmas Day wine 🎄🎅🏼🍷
Acquired this for two reasons: Flora Springs was my “a-ha” wine 10yrs ago which started my wine journey, and secondly because it’s my sister-in-law’s birth year.
Enjoyed on Christmas Day (with said sister-in-law) and family (the family who introduced me to wine + Flora Springs). Kept the bottle standing for a few days. In the glass, there was bricking but the color was much more vibrant than expected. Aromatically, it showed mushroom and fig, but a good bit of muddled red and black berry fruit, some mint as well. Alive, elegant and bright on the palate with good tannin structure (held strong the two hours it was open). Small hint of tobacco at the finish, but the berry fruit stayed persistent keeping the flavors balanced. Undeniably older Napa (13%) and in great shape. — a year ago

The consensus among Biblical scholars is that Jesus turned water into pinot noir for his first miracle. This bottle confirms that, even though it doesn’t quite reach the quality served at Cana that fateful day. — 6 years ago
Drinking this wine made me forget Donald Trump was our president. Which begs the question, is it better to have drank, then to never drank at all?
— 9 years ago
Easy to drink. Low tannins. Smooth finish. Bold flavor. — 10 years ago
Okey smokey
Opens up to velvety smooth with nice berry and some vanilla — 11 years ago
After all these year still only tasty motor oil. — 11 years ago
Tiny bit sparklingly, but amazing moscato😃😃😃😃❤️ — 12 years ago
Good and local — 13 years ago
Chris Coulombe
Light but full flavor. Higher acid than tannin but very good. — 10 months ago