Amanda Hofman

10

Super rich and tasty — 7 years ago

Tom Casagrande

9.4

Night 2 notes: Just a killer Chablis. The purity and crystalline nose has citrus drizzled barely ripe peach, unbelievably sweet limestone/chalky minerality, a wee bit of damp earth. Intensely flavored yet almost weightless. Pure, very nicely integrate acidity. Great balance and nice persistence. — 7 years ago

Heather Bell

9.1

Smooth but dry and and peppery with an oily and somewhat fruity backbone — 8 years ago

Stuart Pollack

9.7

The best Malbec I have had. Elegant earthy and filled with leather and intense but mellow tannins, this wine is extraordinary. The palette starts soft, and finishes with a powerful bang. A truly great wine. Should be consumed with steak. — 9 years ago

Ray Vanderhoff

9.2

Outstanding Prosecco! Nice peach, melon and floral notes. Lovely effervescence. Creamy texture. Beautiful summertime sipper, and it is a great base for a wonderful Mamosa! — 9 years ago

Andrew S

9.1

Lemon curd, quince, sea spray. Perfect subtlety with poached cod dish while still providing complex flavors. — 10 years ago

Peg Felippo

9.2

Drinking beautifully. Elegant, structured, with crisp acidity and lingering finish. — 10 years ago

Punky Mahle

9.0

This was delicious- bright and savory w/o being too hot and thin. Will drink again!!!2013 vintage — 10 years ago

Joan Touchstone

9.0

A little tannic, a lot French. Light and pleasant — 11 years ago

with Andrew

Fabien Lainé

Blogger VinDeling.com

9.1

A delicious wine from Ardeche from organic farming, a blend of 60% Syrah 30% Merlot 10% Grenache Cinsault - indigenous yeasts, not fined, not filtered, 12 to 18 months in barrels - a great wine with a bright future 🍷👏😃 Needs time at opening to loose its alcohol touch! — 11 years ago

Lance E. Farman

9.2

Textbook. Excellent value. — 7 years ago

Renee Main

9.5

This is fun! Dried Grenache from California makes a lighter, more food friendly wine than it’s dried grape counterparts. Nice acidity, medium concentration, beautiful petal flavors. — 7 years ago

Erika Peterman

9.3

A very nice wine, especially after decanting for 3-4 hours. — 8 years ago

Alexander Hudson

9.5

Super funky smell to start. Opens up with a smooth leather finish — 8 years ago

Colleen Horsford

8.9

Crisp, citrusy — 9 years ago

Jinda Cui

9.1

A pinot noir with structure and depth. Nice spice and hint of tobacco. Dark fruits on the palate, medium to high acidity and slightly bitter undertone. Mineral and clean finish. For a price under 40, this 1er is of great value — 9 years ago

Devin Bray

9.1

Dusty, tannic nose with a bit of leather and shoe polish, not much fruit. French oak along with its characteristic pop of vanilla is dominant. More cherry syrup on the palate than expected with tongue-stripping and grippy tannins and more new French oak. Intense. Would settle down and become less oak-dominant with time. — 10 years ago

Nickie Lempka

9.5

Smooth, red wine - I feel like I'm in France! — 10 years ago

with Kalli and Ryan

Spencer Hall

9.7

To die for! — 11 years ago

Rachel Maupin

9.2

Tart and spicy, overall a good wine — 11 years ago

Jonas Palmqvist

9.2

Very big and interesting on the nose, sometimes fruity, sometimes bloody and meaty. Elegant in the mouth with some initial dark fruit until the savoury elements take over for a long finish. — 7 years ago

Patrick Flynn

9.0

Dry, ping, bubbly, special. Great value — 8 years ago

Daniel K

9.0

Cranberry and dark cherry. Floral aromatics. More concentrated than their savigny bottling, but not what I would consider a complex wine — 8 years ago

John Watson

8.9

A nose full of volatiles that dissipates after a few minutes in the glass. Tart, sour fruits - cherry, citrus - and a burst of pleasant acidity. — 9 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.1

Thirst quenching and wonderfully refreshing. Rocking minerality and precise acidity. — 9 years ago

Aaron Tan

9.0

Great value for monies. Flinty flinty with tropical fruit notes. — 10 years ago

Stefan Kohler

9.0

Bajen samba!
— 10 years ago

Mark N Ricca Jr

8.9

Another great QPR burg. — 10 years ago

Rick Hadsall

9.2

Dark fruits, some sweetness balanced by soft tannins. Delicious on its own or with food!! — 10 years ago

Lauren DeStefano

10

Bought this bottle in Paris, France at a wine tasting class at O Chateau. Great recommendation from the instructor! — 11 years ago