Dolores Padron

9.2

Excellent wine to pair with tapas! — 6 years ago

Mick McHale

9.0

Very nice wine for the price — 7 years ago

with Marigene

Monica Ryden

9.5

The boys are making a short rib ragu with Barolo, and I'm helping! 🇮🇹🍷 — 8 years ago

Lehshel Kolter

9.3

Interesting combination of animal aromas, figs, and sweet spices. Want to try again with a nice dinner. — 9 years ago

Fernando Garcia

10

Excelente para el día del padre — 10 years ago

Carlos Chiti

9.4

31/OUT/2015 — 10 years ago

David Nayfeld

9.2

Delicious after it opens up. I rec opening the bottle about 3 hours before then decanting. Really becomes expressive. Good acid! — 10 years ago

Paul Kaan

Winemaker/Blogger FilthyGoodVino.com

9.3

'89 Baroli Bracket 2 of the 88-89-90 Baroli Dinner! Gaja & Voerzio! Both stunning! Full round up on all 14 wines coming soon to FilthyGoodVino.com #Barolo #FilthyOldVino #WinePorn #Wine — 11 years ago

Mick Nardelli

8.9

Great wine, great company! #delectable — 11 years ago

with Jackie

Michelle Wong

9.7

Very unusual. Fruit forward. Medium body. Very surprising. — 13 years ago

Kerry Bunting

8.9

Very drinkable. Enjoyable w/ or w/o food. Had once w/ jamon & once w/ tomato/waterlemon salad. Snacking while drinking. Tastes of light skinned fruits. Cherries/strawberries. Smells earthy. — 6 years ago

Adri G. Piece

9.4

Deliciosoooo!! Pub & friends
Madrid — 7 years ago

Martin W

9.0

Till lax och sik. Mycket god. — 7 years ago

Michael Rosenberg

9.3

Young but well balanced. — 9 years ago

Oskar Brauer

9.3

Buen vino con aromas a frutos rojos, especies en boca cremoso con buena estructura y persistencia — 9 years ago

Maximilian Friedauer

9.1

Hard to beat $8 cava, fun and cheap night with bubbles. — 10 years ago

Spinning_spins

9.5

v2011 is less ripe, more nuanced than the v2010. — 10 years ago

Michelle Connely

9.1

2013 wine, consumed in July 2015. Decent wine for drinking with no food. — 10 years ago

Emily Dabbs

9.0

Paired well with a pepperoni roll😏 — 11 years ago

with Deanna

Nils Johnson

9.2

Some of the happiness may indeed be because I've been a little to Californian lately. Occupational hazard. This has got pretty violet aromas mixed with herbal notes of pine and faint rosemary. Palate reflects aromas, adding dried cranberries, leather and tobacco notes. Good tannic grip. — 12 years ago

Julie Kaludis

8.9

Enjoying this bubbly with friends. Very crisp! — 6 years ago

Matt Sterr

8.9

Cencibel. — 7 years ago

Pierre-nicolas Chabanel

9.2

Vintage 2015 — 7 years ago

Ben Lear

9.0

Nice, light and spple-ly — 8 years ago

Neil Chaulk

9.2

Big and smooth. Great wine — 9 years ago

Rachel Goodspeed

9.0

A nice slightly acidic Italian red. Not dry and has a touch of acidity. Great wine to serve over dinner, but more so to guests who may not be red lovers. Crowd pleaser. — 10 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

It seemed like the perfect moment to have this wine. It already started to show some signs that it was going downhill (teriyaki and soy sensations) one year later and I think it wouldn't be nearly as good. Good thing this was one of only 8 bottles left on the planet of this vintage. #carraovejas #riberadelduero — 10 years ago

Carla Isbell

9.3

Opens up nicely. Very solid. No hint of 'turning gray' 9 years later. — 11 years ago

Rachel Stinson Vrooman

9.0

Volcanic soils! — 11 years ago

Kelly Bourassa

9.0

Lunch at Divino with Dusty and UW — 11 years ago