Pablo Garcia

9.1

Very good!!! Excellent in this hot weather.. this is good Riesling from the finger lakes!!
— 7 years ago

Ganesh

9.0

Ticks all the boxes of a great wine. Surprised the region has such a well balanced wine. — 8 years ago

Tammy Bauman

9.5

Tastes like a chocolate covered grape! — 9 years ago

Teresa Stepp

9.1

April 2015 winery tour with the Ahlgrims — 10 years ago

Justin Timsit, MS

Wine Director, The Rittenhouse

9.3

South Block. 2012 — 10 years ago

Kate Fuller

9.0

2012. Crisp clean dry white table wine — 11 years ago

Jason Wild

9.5

Exceptional year in upstate New York! Wagner only makes their Meritage blend from the best of the best years! A cooler climate red blend with great balance between darker fruit flavors, tannins and oak. — 12 years ago

Michael Piaker

9.4

23 November 2017. Vine Wine, Brooklyn, NY. — 8 years ago

James Gessner

9.0

Clean nice finish — 8 years ago

Amy Forst

9.0

Crisp, Smooth, Sweet — 8 years ago

Karyn Insler

9.4

Deliciously sweet — 9 years ago

Kyle Medlin

9.0

Has that petrol you would expect out of an aged riesling. This plus some fruity Granny Smith apples! — 10 years ago

Ron from VA

9.3

Fantastic city matched with sweet fruit character 40 this stainless style Chardonnay… Wonderful each vintage! — 11 years ago

J Manncini

9.0

Perfect combination of a zin ant hint of chocolate — 12 years ago

Paul J

9.0

Almost clear in color with the slightest golden hue. Medium nose with subtle hints of grapefruit and vodka. Very thick on the palate, but a classic Dry Riesling throughout. Rather short finish, but very nice. — 8 years ago

Daniel Bellury

9.0

Love saves the day — 8 years ago

with Neanna

James P Grover

9.0

When you hike in the Finger Lakes, you can easily think you're in Burgundy or Alsace. The topography is very close and the climate is just a little more continental. So the choice of grape varieties follows naturally. Pear, apple, and a little pineapple fruit come across in this wine. It has some stony and steely minerality, but less than typical for this region. There's a lot of vanilla and butter, with smoke and oak. These latter elements are too strong in my opinion. And the acidity is a little too weak. If that and the fruit were stronger this would be on par with Chablis. So it's a little off balance. But I enjoyed it very much with a salmon salad. — 9 years ago

Shawn Gleason

9.8

Loved this! Smooth, cherry, black cherry, raspberry. — 10 years ago

Andrew Myles

10

Best Peat ever ! — 10 years ago

Heidi Beachner

9.9

Deliciously sweet and naughty! — 11 years ago