Light fruit not too sweet. Refreshing. — 6 years ago
This vintage is classic Pinot Noir, pretty light red color, cherry and strawberry fruit and just a touch earthy. Had to have it on National Pinot Noir Day! — 7 years ago
Clean nice finish — 8 years ago
Crisp, Smooth, Sweet — 8 years ago
Deliciously sweet — 9 years ago
Loved this! Smooth, cherry, black cherry, raspberry. — 10 years ago
Best Peat ever ! — 10 years ago
Deliciously sweet and naughty! — 11 years ago
Had to buy a bottle of this to take home. Very deep biscuit notes! Delicious. — 5 years ago
Really like this Beullton IPA — 6 years ago
Very good!!! Excellent in this hot weather.. this is good Riesling from the finger lakes!!
— 7 years ago
Almost clear in color with the slightest golden hue. Medium nose with subtle hints of grapefruit and vodka. Very thick on the palate, but a classic Dry Riesling throughout. Rather short finish, but very nice. — 8 years ago
Tastes like a chocolate covered grape! — 9 years ago
April 2015 winery tour with the Ahlgrims — 9 years ago
Has that petrol you would expect out of an aged riesling. This plus some fruity Granny Smith apples! — 10 years ago
Fantastic city matched with sweet fruit character 40 this stainless style Chardonnay… Wonderful each vintage! — 11 years ago
Exceptional year in upstate New York! Wagner only makes their Meritage blend from the best of the best years! A cooler climate red blend with great balance between darker fruit flavors, tannins and oak. — 12 years ago
Very full bodied, pretty dry. Would totally get it again; worth it. — 5 years ago
Faustina had this 5 years ago
Swigg. 2018. $15 — 5 years ago
NYS Pinot got real nice — 6 years ago
23 November 2017. Vine Wine, Brooklyn, NY. — 8 years ago
Ticks all the boxes of a great wine. Surprised the region has such a well balanced wine. — 8 years ago
When you hike in the Finger Lakes, you can easily think you're in Burgundy or Alsace. The topography is very close and the climate is just a little more continental. So the choice of grape varieties follows naturally. Pear, apple, and a little pineapple fruit come across in this wine. It has some stony and steely minerality, but less than typical for this region. There's a lot of vanilla and butter, with smoke and oak. These latter elements are too strong in my opinion. And the acidity is a little too weak. If that and the fruit were stronger this would be on par with Chablis. So it's a little off balance. But I enjoyed it very much with a salmon salad. — 9 years ago
South Block. 2012 — 10 years ago
2012. Crisp clean dry white table wine — 11 years ago
Perfect combination of a zin ant hint of chocolate — 12 years ago
Meg Herring
I tried both the 18 and 19 and liked both, but bought the 18. I was surprised to like the 18 more given the vintage, but I guess that’s why we shouldn’t assume before tasting! — 5 years ago