J Stephen Williams

8.9

Lots going on with this one?  — 10 months ago

romo

9.0

Great on PnP but faded fast. — 10 months ago

Nick Piccone

9.1

Really crushable - lots of apple and baked apple, citrus and cream — 4 years ago

with Sarah

Peter Wassam

9.0

Three shades of Pinot. Texture and creamy heft, green apple, but cutting and determined. Some lil Debbie xmas tree cake but no sweetness. Honeydew and lilac — 7 years ago

Paige S

9.7

I love you, I love you. — 8 years ago

Michael Piaker

9.1

29 March 2017. Rouge Tomate, New York, NY. — 8 years ago

Kevin Ortzman

9.0

Yellow peach, dried apricot with a hint of raisin — 9 years ago

with Rick

Oscar Garza

9.8

Delicious Chenin vouvray, the perfect amount of sweet! — 9 years ago

Peter Alig

Wine Educator Robert Mondavi Winery, Von Holt Wines

9.2

Dry Gros Manseng with its lovely nutty, honeyed, oxidative character. Beautiful deep golden color. Great acidity. — 10 years ago

Rob Moose

9.2

Subtly perfumey and very easy to cash — 11 years ago

Daniel M

9.0

No notes. A bit of age on this one. Always a success for a slightly oaked white bordeaux. Tangy notes and some structure. Cool stuff. — 10 months ago

Rashed Chowdhury

9.0

Very good everyday sparkling wine! — 4 years ago

Ray Vanderhoff

9.1

Really nice white. (50/50 Sauv Blanc and Semillon). Yellow apple, lemon zest and peach. Minerals and chalk on the creamy finish. Vibrant and fresh. — 6 years ago

with John and Tom

Jon Ruyle

9.2

Just perfect: blueberries and herbs in complex layers. Reminds me why I love languedoc! (Happy 24th!) — 7 years ago

Ruth Kalinka

9.1

Chenin Blanc, off dry, sweet on its own but probably good with Asian and Indian food — 8 years ago

with Danie

Michael Piaker

9.5

17 November 2016. Wildair, New York, NY. — 8 years ago

Rolando Mir

9.5

Honey and apricot. Probably the best dessert wine I've had. — 9 years ago

Colin Rudy

9.1

Glorious Chenin Blanc from 94 — 10 years ago

Mo Lee

9.8

Pretty much my perfect white. — 11 years ago

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.1

Jacky Fuckin' Blot — 11 years ago

David Lee

9.0

Lightly sweet, balanced with bright apricot and spice. — 10 months ago

Daniel McCullough

9.7

D:2019 Incredibly unique wine. Full on the pallete, coating with sugar, but still so clearly Selosse. — 2 years ago

Eric Grannan

9.2

Black cherry finish, shrub-like qualities — 5 years ago

Christy S

9.0

We had chicken and a spicy pasta — 6 years ago

Sam Zimman

9.0

Crushed velvet and salt. White plum and honeydew salad dusted w parmesan — 7 years ago

Wendi Hudson

9.0

Smells like pineapple mixed with peach. Which makes the tart dryness a wonderful surprise. — 8 years ago

Phil Beattie

9.4

Brilliant. The description says barely sweet, but I would say balanced instead. Has a nice sweet touch to it with strawberry and vanilla. — 9 years ago

Len Weil

9.0

1st off surprised at the complex nose. Petrol, subtle oak and aged.cheddar cheese. Some subtle herbs as well. Mouth feel is rather viscous. A touch of apples being sautéed in butter with a hint of dill. Sounds strange but it works. Has potential to hang on for a couple more years. — 9 years ago

RAVON

9.7

Millesime 2014 etiquetté sous vin de france mais la qualité elle ne bouge pas. Ce problème d'appellation du a un refus des syndicats de Vouvray. Cette querelle en vers le vigneron ne changeras en rien de la splendeur de ce vin. Belle tention sans de verdeur, belle maturité bref que du bonheur — 10 years ago

Randy Windham

9.0

Mineral. Acid. Little sweet. Love it! — 12 years ago