M. Christopher Roebuck

9.3

Surprisingly, bright with red fruits, anise, wild herbs on the nose. Initial fruit forward, quickly melds into new leather, stewed red/black fruit with a chewiness. Dry, medium plus alcohol, medium plus bodied, silky tannins, medium acidity. Nice finish. It can age longer, but probably won't increase in enjoyability. For the price point, it's a 👍 but not overwhelming so.

93+ points — 8 days ago

Matthew Cohen

9.3

Nose: Côte d’Or nose. Hint of elegant wood. White flowers.

Palate: sweet oak. Not oaky. Great fruit. Apple. Citrus. Lacks a bit of verve. Acidity on finish.

Jj Knox $46 less 10% if you do a btg. — a month ago

Andrew Cullimore

8.9

Medium garnet core , quite narrow terracotta rim . Spiced earthy summer fruits, blackberry , cherry , blackcurrant , some herbal hints , vanilla , tobacco, grafite and iodine. On the palate this is quite fine boned , with refreshing acidity and medium ripe , rounded tannins , balanced alcohol . More herbal and dark fruited on the palate , blackcurrant , blackberry and cherry , spiced vanilla tinged dark cherry . Tobacco and grafite tinged medium length finish . Still drinking well , this is at peak now so drink over the next 2-3 years . — 5 months ago

Lyle Fass

Founder Fass Selections

9.4

Stunning nose. Ripe and kinky. Deep. Lemon cake. Good acidity and freshness and very silky. Great palate presence. Sweet oak that works. High extract. Wood shavings on the nose as well from a woodshop. Silly and sweet. — 3 days ago

Andrew Keenan

9.8

Moores 2024. $25. My favorite rose on the planet. — a month ago

Quirtina Crittenden

9.0

Great with Italian food. — 3 months ago

Peter van den Besselaar

8.9

Vintage 2022 — 9 months ago

Turd Ferguson

9.2

I’ve drunk a bunch of 14’s from all over Rioja and it’s not a flashy/big/concentrated vintage, but man if you like understated, balanced, elegant wines, this hits the mark. — 7 days ago

Hamilton Schwartz

9.1

Trader Joe’s with Rebec — 14 days ago

Matthew Cohen

9.2

Nose: that vegetal note. Cocoa

Palate: vegetal a bit. Fruit in background. Good acidity. Maybe some plum. Cocoa. Some sweet fruit. Some spice.

Jj Knox — a month ago