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Last vintage of Hans-Gunther Schwarz and incredible. Creamy apricot and cheesecake Flavors. Incredible fat and plumpness in the texture. Creamy cheesy marzipan notes on the finish. — 13 years ago
Paula Bosch
Sehr viel frische Gewürze wie Pfeffer schwarz, Chili und Ingwer. Fleischig, Tomaten getr. Pepperoncino frisch. Zu Steak gut gewürzt. — 13 years ago