Lovely with Italian food, lemoni-snipit — 7 years ago
Refreshing and acidic - love the acidity level. Pairs nice with my spicy dinner — 8 years ago
Delicious....racy, bright, ripe, crisp, refreshing. — 9 years ago
This is my kind of wine! — 9 years ago
Very good relatively light bodied wine. Black pepper, light tart cherry. Versatile. — 10 years ago
Ligurian. Tastes like the sea. Lots to like about it. — 10 years ago
A briny citrusy blend of bosco & albarola grapes — 11 years ago
Can't say I've tasted a ton of Rosseses, but this one is delicious. Perfect summer wine! — 11 years ago
Delicious. Bitter as a homeless man's unwashed ballsack, but tasty — 12 years ago
A nice pigato from Liguria. Floral on the nose, medium bodied, medium acid on the finish. But more interesting than that suggests somehow - just a nice wine. — 6 years ago
Свекла, красная слива, брусника, сухая черника, вишневая косточка, чёрный перец, марганцовка, крошеный камень, легкая солоноватость во вкусе. Средне-легкое тело с хорошим напряжением, активной, но не слишком нервной кислотностью и мягким танином. Собранно и подтянуто, с нетяжёлой, естественной концентрацией. Вначале фрукт сух и неярок, подчинён минеральной структуре, при аэрации и нагревании вырастает в объёме, но не доминирует. Естественно, неглупо и с характером. — 7 years ago
Nose: petro, diesel, rubber, old oak barrels. Taste: petro, strong oak, then it's fresh peach, fresh apricots, classic great aged Reisling, dry sherry. Let it sit, and decant, gets better and more fruit. WILD STUFF! (Brought back home from Manfreds in Copenhagen) Enjoyed with Aimee, Javaid, Tim — 8 years ago
A bit on the pricey side for Rossese, but really good. — 9 years ago
Vermentino's always on my mind. From the jagged border between Tuscany and Liguria #IvanTerenzuolaGiuliani makes this glowing wines as a full-strenght demonstration of his own vitality, caution, obstinacy, imagination, respect for environment, connection with land-people-tradition... I'm so proud and glad to be a friend of Ivan 😀 http://www.terenzuola.it/ — 10 years ago
Elegent and rustic all at once. Just enough grip. I could drink it all night. — 11 years ago
Light, tasteful, delicate, balanced... Absolutely loved it!! — 11 years ago
The Goldilocks of Ligurian Vermentino styles, somewhere between minerally and that weightier, sorta oilier way — 6 years ago
Very light and refreshing! Perfect for a picnic — 8 years ago
A nice start to my Helen's Wine Club membership 👌🏼 — 9 years ago
Great with swordfish — 9 years ago
One of the best wine I have ever drunk — 10 years ago
One of the memorable wines in our obscure whites tasting last night. Just off dry and a saline minerality. — 11 years ago
Wild berries and basil! — 11 years ago
Renee Sandoval
Kristie Coppola brought to our home for Thanksgiving 2019. Flew it in from Italy! Love it — 6 years ago