Truly enjoyed this Pinot — 4 years ago
Lemon custard and apple and minerality — 5 years ago
Nice acid, opens nicely — 5 years ago
What a charming Tuesday night Pinot. A rush of flavor, yet nuanced at the same time. Sandalwood, rose blossom, and cherry skin, leave a slight impression of sweetness.So silky, I could drink this all night, but am happy to have a few glasses left for tomorrow. — 6 years ago
Strawberry nose. Cooked strawberry in the glass. Low alcohol and classic California fruit. Fruit forward but well balanced with good acidity. A good one for a great price if you like this style. — 8 years ago
Still could use a little time. Much better on the second day. Lots of Pinot for the money! — 8 years ago
#gamey like a lamb kabob, #saltartyness like green olives, #dry like Cali in a drought year. Love it! — 9 years ago
A favorite winery of mine... This one needs a little more bottle age, or a splash decant... A muted nose opened to crisp honeycomb apple, ginger root, and a toasty brioche character. Feels like bit of lees influence too. Round, layered, and soft on the palate with yellow apple, pear and melon rind. Bright acidity shines on the mid-palate with a limestone crouch to the finish. Hold this for a few more years. — 5 years ago
Cloves, cherries, petrol. Soft, round easy. A great Pinot for the money. $19.99 in PA. — 5 years ago
prost maxi! — 5 years ago
Very nice crisp dry wine, though wish it was off-dry and had more going on. — 6 years ago
The Chanin influence shines through. — 8 years ago
Decent not great.
— 9 years ago
Loving this, it's a Pinot with all the elements I love in Cayuse — 11 years ago
How the evening started….. — 3 years ago
Soft notes of mocha and light coffee roast with gentle dusty tannins an earthy core and light red fruit mingling with smoked meat. The finish is peppery but elegant — 5 years ago
Held up incredibly well for 17 years :-) — 5 years ago
Amazingly smooth... at Emerils — 6 years ago
Lively citrus and peach aromas and flavors, very refreshing. — 7 years ago
The first 98 of the evening — 8 years ago
Pretty good... Not too overpowering, so would go well with a variety of foods. Really like that the vineyard uses sustainable practices also! — 9 years ago
Beautifully crafted Pinot — 10 years ago
Ola Lenin
Schoolbook pinot with warm strawberry and sloeberry fruit. Cranberries on the finish. Some oak and spices on the finish. Simply very enjoyable! — 2 years ago