Ed Chin

8.9

It’s been a long time since I’ve had a Sea Smoke and for good reason. Well made for sure just too over the top for me now — 2 years ago

Mark Aronica

9.0

Bright and citrusy. Would drink again. — 5 years ago

Mike Lundberg

9.1

Smooth full bodied — 6 years ago

with Sylvia, Sally and 1 other

John Willison

9.1

Nectarine, apricot, pomegranate. — 2 years ago

Beth Marshall

9.5

This is just a fabulous blend! Let it open up & it gets even better. — 5 years ago

Jessi Reaves

10

Many faces, each one thick. — 6 years ago

with Rebecca and Emma

Amanda Church

9.2

Served it with parmesan, kale, and black pepper pasta. Lovely! — 10 years ago

Gordon Williams

9.8

Astringent and dark on the nose when fresh from bottle. Plum and cherry and pepper on the palate. As it mellows, oak flavors mellow and flavor gets more complicated. A little acid to Leah. — 3 years ago

Joseph Lewinski

9.0

Wow. One of the most interesting Sangiovese that I have had. Nice under carbonic that brings out notes of rhubarb tart. Great with grilled vegetables in the summer. — 6 years ago

Michelle Zell

9.7

My favorite Cabernet. — 10 years ago

with Madra