Sanguine Estate

Azienda Agricola Elvio Cogno

Vigna Elena Barolo Nebbiolo 1998

In a mature spot. Sanguine, black liquorish, lavender. Showing well. — 10 years ago

Clos Bagatelle

La Terre de Mon Père Saint-Chinian GSM 2004

10 ans et il peut attendre encore, puissance et finesse hôtes du commun, fruits mûrs viandes sanguine des arômes primaire et secondaire se marie s merveille !merci — 11 years ago

Ca' Montebello

Sangue Di Giuda Oltrepo Pavese D.O.C. Sweet Red Frizzante

Sanguine do Giuda. Sweet blood of judas. Only available at the Wine Room in Winter Park, Orlando — 11 years ago

Kirk Clendinning

Kirk Clendinning

Also available at Spill in Winter Springs.

Long Shadows Vintners

Saggi Columbia Valley Sangiovese Blend 2007

Gentle tannins, integrating the sanguine, can, and syrah beautifully. Rich black fruit and a hint of cherry, ending with a smooth spicy finish. — 10 years ago

Cherish Hart
with Cherish

Domaine Gauby

Les Calcinaires Côtes du Roussillon Villages Grenache Blend 2012

Aran Healy
9.2

Great vineyard notate. Sanguine. — 11 years ago

Anthony, Alex and 3 others liked this

Sattler

Burgenland St. Laurent 2011

Kevin Walsh
8.9

Plum flesh and a sanguine note. Silky and very fluid in the mouth. — 11 years ago

Roudon Smith

Chauvet Vineyard Zinfandel 1977

Gary Westby
9.8

Still powerful and sanguine after all of these years! It was great to pour an old, good Zin for the Coutelas' and show them a Cali original. — 12 years ago

Nathan liked this

Sanguine Estate

Heathcote Shiraz 2002

Prunes, dark, rich and concentrated with only a touch of bramble. 10 tears too young. — 10 years ago

Sam liked this

Tenuta Greppo (Biondi-Santi)

Riserva Brunello di Montalcino Sangiovese 1975

Charlie Abbott
9.0

Very subtle truffle and sanguine notes, with some youthful grip still. Wish it were more forthcoming — 11 years ago

Rachel liked this

Château Les Gravières

St. Émilion Grand Cru Red Bordeaux Blend 2005

A gorgeous color and texture in the glass, brick color with pink edges, sanguine in its viscosity. Started out with raisin and prune notes, but after decanting it opened up with layers of dried herbs and forest floor with undertones of leather and vanilla. — 11 years ago