This delicious, delicious wine is actually an orange Pinot Grigio, although it looks like a cloudy rosé. It's unfiltered and unrefined, and it tastes like an irresistible summer punch that you can't stop drinking, with notes of strawberry, apricot, and lime. A hint of nuttiness rounds it out, and it's just the right amount of sweet (not too much); it's balanced, clean, and I'll be drinking it alllll summer long. 😍 — 8 years ago
Yep, you want to get this. — 9 years ago
So very Malvasia. Big acid, beautiful tropical fruit, florals, a little salinity? Yum. — 9 years ago
Very nice, drinkable wine from a wonderful winery. Has yet to disappoint. — 10 years ago
Paired perfectly with our salad of lettuce, figs, nectarine,and feta. — 10 years ago
Beautiful Zin, among the best I've had from Paso. — 10 years ago
I can always count on Frank Leal's Meritage "Carnaval"...to go with Italian from Gino's in Salinas! Yum! — 11 years ago
Fan-damn-tastic wine..a++++ — 12 years ago
Smoooooth & peppery — 8 years ago
Still has plenty of life left in it, but was just fabulous with xmas roast duck :)
Perfect level of acidity and beautiful cherry in the nose.
Very well done. — 9 years ago
Great value. — 9 years ago
Figs and chocolate. Have to be careful with this...I could drink the whole bottle. — 10 years ago
Wow. QPR extremely high. Bright. What a great lead to any Cali Pinot. — 10 years ago
What an amazjng texture. Rhone throughout, wish there was more of this. — 11 years ago
Cheap and unbelievably good ! — 11 years ago
Light bright flavorful punch in the tongue, a bland Pinot this is not. — 7 years ago
Slightly dry but pretty good taste that isn't so strong. — 8 years ago
Good Pinot. The fruit tasted a little cooked, there wasn't much complexity, and the acidity had really faded. I expected more from LWC, especially in a great vintage. — 8 years ago
Wonderful summer wine - light but has depth — 9 years ago
Last minute addition to my table at wine riot! So great. — 9 years ago
Deliciousness and perfect pairing for a cold winter night. Can't wait to see it on day two. — 10 years ago
Best of the obscure flight — 10 years ago
Smells like a like dried cherries and smokey grass. Good mixture of sweet and bitter. Has a hint of Tabasco. Would go great with piave cheese and mild flavored charcuteries. — 11 years ago
Neil Valenzuela
@Rajat Parr - Tres Chingones
So delicious!!
34% Pinot Noir
33% Gamay
33% Mondeuse
— 6 years ago