Luis Arguero (@winefromAtoZ)

9.0

Floral aromas. Crisp acidity. Limited production. Notable minerality. Lemon. Peaches. Apples. Pears. A beautiful choice! — 7 years ago

Jon Crawford

9.5

Really damn good white. — 8 years ago

Erin Thompson

9.5

Grassy, crisp,citrus, — 9 years ago

Nick Mallon

8.9

Funky nose, very much manure but then the flavors are completely different. Great for $25 — 9 years ago

Magnus Mosén

9.0

"Du måste smaka detta. Det luktar bajs", utropade min flickvän hemkommen från vinprovning i Stockholm. Sagt och gjort. Visst doftar det någon slags spillning. Men inte toan på ett Öresundståg, utan ljuvliga fekalier på en sommaräng på Österlen. Animaliskt, rökigt, syrligt, friskt, lite mintigt. En del tanniner. Kan väl säga att det smakar mer som andra syrahviner jag druckit. Jag vet att Syrah-viner ska vara lite som korviga/köttiga som detta, men de Rhoneviner jag druckit är betydligt mer diskreta. Kul att det är sån skillnad! Imorgon: Barcelona. Då jobbar jag vidare med provandet. — 9 years ago

Ryan Haugh

9.2

Tastes like a Malbec — 9 years ago

Juel Bell

9.5

Very fresh grassy taste — 9 years ago

Patrick Fitzsimmons

9.4

Rich, creamy, fruity. — 10 years ago

Alexa Rose

9.2

Something new in a new land. — 10 years ago

with Glen

Harrison P

9.1

Another good one from this winery. I think I might dig Chilean wine. The label at the store said dry, but it's actually quite juicy compared with other Chardonnays I've had. — 11 years ago

Sam Zavari

9.0

Intense aromatics. Tomato vine, green bean, celery and grapefruit. Medium bodied with lots of flavour. Rounded and balanced. Very good wine. 2015. $18 — 7 years ago

mktyg

9.0

Very good for daily drinking. — 8 years ago

Han Li

8.9

Strong lychee sour lychee on the palate — 9 years ago

Merry Anderson

9.3

Rich full bodied cab. Perfect in front of the fire on a cool night — 9 years ago

Miguel Castro

8.9

Really nice neutral dry wooden wine for sushi.
Great selection for Jun Sakamoto.
— 9 years ago

Enzo Orellana

9.7

Probably Chile's best Sauvignon Blanc from Leyda Valley. The typical herbal notes of the Chilean terroir are complemented with sweet notes of tropical fruits and citrus; almost emulating New Zealand Marlborough Valley Sauv Blancs — 9 years ago

Patricia Yoshikawa

8.9

Com o Pedrao, Rapha, fe , Lu e Luizao — 9 years ago

BurgundyFan

8.9

Too much wood — 9 years ago

Jessica Hische

9.9

The last bottle of a set I bought ages ago after a trip to terroir in the east village. Originally bought because "it tastes like yellow peppers!" — 10 years ago

Jasmine Hirsch

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

9.1

Arinto! #7solution tasting. — 11 years ago

with IPOB

Berry Marinussen

9.3

Riesling uit Chili 😳 woww — 7 years ago

Chuck Iwanusa

9.2

Great for people who don't like Chardonnay. — 8 years ago

with Amanda

Aileen Maher

9.0

With Nigel and Helena , Nov 2015, Farnane — 9 years ago

Armando Gomez

10

Good taste with grill meat — 9 years ago

Dave Kluz

8.9

Red plum and blackberry with graphite. Tensile structure with lacking mid palate. Short finish with a bit of earth and spice box. — 9 years ago

Dave Kluz

9.2

Nutty, honeysuckle, passion fruit and grapefruit. Great palate weight and length. Fruit supported by spice and minerals. — 9 years ago

with Clement, Michael and 2 others

Garrett Langley

9.3

Ocean spray with a light vanilla toasted oak finish — 9 years ago

Jenn Kennedy

9.4

Delicious, fruity, awesome — 10 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.3

The winery owns 5000 acres Bly two families have owned the winery. — 11 years ago

Mary Bourgeois

9.6

Hints of lime an oh so delicious! — 12 years ago