Kate Whitney

9.2

Shouldn't have shown this much body at this age, but I'm so glad it held on. Yum. — 8 years ago

Scott Taddeo

9.3

Still so youthful and fresh, a baby — 8 years ago

Nic Brown

9.0

Enjoyed with steak! — 9 years ago

Marilyn Haysom

8.9

Full bodied and rich with flavours of spice, blackberries and black currants with hints of licorice and soft tannins. — 9 years ago

Aaron Steer

9.5

Beautiful and toasty. One of the Better value Chardie's floating around! — 9 years ago

Louise Honner

10

Love, love it! What a mouthful of yumminess! — 10 years ago

Fraser McKinley

9.8

A fantastic treat and a truly inspiring bottle. Still lush, mouth filling and bursting with life at 43 years old. The antithesis of Grange and Hill of Grace from the same era - 1973 — 8 years ago

Benjamin Hickey

9.0

Chalky, tannic cab. Oak is nicely integrated, body med plus. — 9 years ago

Angela Slade

9.1

Stunning line-up for Barossa Old Vine Heritage masterclass at Vancouver — 9 years ago

Trevor Maskell

8.9

Simple and delicious. Text book Rizza looking very youthful and vibrant — 9 years ago

Mari Carmen De Francisco

9.1

Good fruit, elegant, medium body, beautiful wild strawberries at the end — 10 years ago

Michelle P. Dupic

9.7

To complement our lamb rubbed with coriander - cumin - brown sugar - pepper. — 10 years ago

Christopher Coe

8.9

Exceptional wine at a very low price point. The epitome of a good Chardonnay. — 8 years ago

Brad Flint

9.2

Devine lots jam big berry flavours one of mine favourites — 8 years ago

Fraser McKinley

9.5

A beautiful trio with the '68 and '75 being the stars today. Sourced from the legendary P&M Lehmann cellar - thank you x — 9 years ago

Scott Rowe

9.0

Great tannin structure, moreish! — 9 years ago

Richard Steeves

9.6

Christmas 2014. Wine #2 with Christmas prime rib. Fantastic, spicy fruit — 9 years ago

Rafael Landestoy

9.1

Had everything including the kitchen sink. Had about 6 different varietals but was quite lovely. — 10 years ago