It’s almost velvety with a fruit notes — 6 years ago
The 2010 Esprit de Beaucastel from Tablas Creek was a tough act to follow, but this elegant Rhône blend from Sonoma just did that.
The nose was quite similar with aroma of blue fruits and earthy elements with hint of violet, it was the palate that set it apart: soft, complex and deep, with great texture and beautiful acidity that adds the tension. Elegant and seamless.
Kale Anderson was the long time wine maker at Pahlmeyer, and Kale wines are all vineyard-specific. Worth seeking out. — 7 years ago
Nero d’avola? Native yeasts 💁🏻♂️
#sommcon — 8 years ago
Had this with a German Riesling. Lighter in color a little more alcohol 12.5%. Nice easy drinking wine — 10 years ago
1985 rose vintage Dom Ruinart. Deep salmon, orange hue. Ripe apricot and butterscotch. 10g dosage. On palate, rich and porcini and truffle. Meaty and leather. Acidity is integrated. Soy sauce and apricot. Good length. Prefer the '88. But great wine. — 11 years ago
Very dry, mild tannins, hints of caramel/umami in the body, crisp finish. No coarseness — 12 years ago
Syrah Jack Robert's Run @dumolvineyard #WOWSebastopol — 12 years ago
Great for 30 — 13 years ago
Wow, jam, dark stone fruit. Deep purple rim. A pleasure to drink as I grill — 6 years ago
I'm a fan but Robin is not — 6 years ago
Costco 6.89 — 7 years ago
I love this! It’s just a little sweet - PERFECT! Had the 2017 we bought in Rochester. — 7 years ago
Sippable summer wine - just sweet enough! — 8 years ago
Sourdough and citrus. Mmmmmm — 9 years ago
Great with citrus and garlic — 10 years ago
Meaty, well balanced wine. — 11 years ago
GSM + Cinsaut..... Nice blend. — 12 years ago
Great summer wine! — 12 years ago
A fresh, light, Cabernet — 6 years ago
Pleasant aroma, fruity on the tongue with a dry finish. — 6 years ago
Just perfect. Light color, but lots of depth in flavor. Red berries and Central Otago dirt. Strong sense of terroir and place. Perfect balance. And so, so drinkable. — 7 years ago
Had this with a nice creamy cheese and fruit/nut crackers (slightly sweet) and it was all delicious. — 7 years ago
2️⃣0️⃣0️⃣0️⃣
🗞 Y2K 🐜 🤣, Blockbuster not buy Netflix 🤣, Concord 😢, PS2 🕹, DotCom 💥📉
🎵 Oops! I Did It Again, Stan, Who let the 🐶 out
🎥 X-Men, Cast Away, Erin Brockovich, Gladiator
🗣 I have nipples Greg, could you milk me?
🌍 6.09B
Pink Pinot Porn 💗
The steamy finessed intricate pink bubbles tease you as they dance around the glass hypnotising you to take a sip of the deep clear amber, shining copper & salmon love juice. The nose seduces with a powerful floral cherry red berry smokey soil leafy peachy brioche mist. Helplessly your palette succumbs to a smooth rich strawberry peach & red berry biscuity mousse caress that teases you to take another as the kiss lingers on and on. I thought the 96 pink DP was hot but this is X-rated! Drank in a Zalto Burgundy glass & decanted.
Divine! 😍 — 8 years ago


Peach and watermelon. Some salinity. Beautiful salmon pink color. Delicious stuff. — 11 years ago

Surprisingly light. It starts with a floral overlay - it's there then dissipates into a light finish and then gone. Any easy drink — 12 years ago
Mike R
Perfect with fried chicken except this was Peruvian chicken lol - lovely full bodied mid palette highly structured champagne- taste of bread stone fruits and smells of white flowers - Hugh smiles — 5 years ago