High and dry — 7 years ago
Easy drinking, prune and caramel on the palate, the finish makes it yummy. — 7 years ago
Actually Viticoltori...from base...we liked it! — 8 years ago
Absolutely lovely and elegant bubbles. — 9 years ago
2009 vintage, drinking very well! Medium bodied, delicious SA Brdx blend, can handle a long decant. — 10 years ago
Bold! Strawberry, cigar, and flower stems. Expecting this to age beautifully. — 10 years ago
Spicy with lots of fruit — 12 years ago
Under broen med And i sol. Frisk, lækker — 6 years ago
Lovely SA wine. Good deep colour, nose of fruit with floral tones and good spicy fruity taste. Still young, will age for a long time. — 6 years ago
Dig it. Classic SA Chenin field blend. Rich, nimble, honeyed. — 9 years ago
Super delicious and a bit fruity. Highly recommend. — 10 years ago
Feminine, tart cranberry, whisper of tannin, ultra-fresh. Lovely summer wine. — 10 years ago
Brought back first trip to sa — 10 years ago
Toasted hazelnut, caramel, warm bread, good minerality, fine bubbles — 12 years ago
Terrific sparkler. This was fun. Citrus, flint, minerally, saline, crisp. — 7 years ago
Black currant, structure, electricity, tartness, energy. All the adjectives. — 8 years ago
2013 and so approachable, but doesn't feel like modern neb. Slight florals in the mix with fennel, old leather, hint of nuts, dark cherry and dried red fruits. Could give more points for value. — 9 years ago
Just amazing. Unusual love it. — 10 years ago
A stalwart of Catalunyan wine. — 10 years ago
Milissa had this 11 years ago
Scende giù alla grande bello diretto ma di corpo — 11 years ago
Fruit forward, medium bodied, nice finish — 13 years ago
Jordi Pazo
H2O Vegetal (8ª Edició). El Pinell de Brai (Tarragona).
07.07.19 — 6 years ago