Great with prosciutto e melone — 9 years ago
Cherries and nice acidity... Served it with Nona's homemade ravioli and was delicious! — 9 years ago
Tameika had this 11 years ago
The most sexy PG I've seen. Woah! Not classic, simply for being too good. — 11 years ago
Ogni volta lo adoro — 12 years ago
Pretty amazing dinner at the Hofstatter house in the St. Urbans Hof vineyard — 13 years ago
Very aromatic. Beautiful. Nice acid. Petrol. Wow. — 13 years ago
On 31/3/18 — 8 years ago
This is what I like my Sauvignon Blanc to be! — 9 years ago
2015 is great year for North Italy whites and this is no exception. Generous style with plenty of fruit but nice acidity keeping it fresh and highly drinkable. — 9 years ago
You'll never imagine that this is Riesling! Naito San's magic at VINO DELLA PACE;) — 10 years ago
Great on its own or with lighter fare, but won't stand up to gamey or spicy dishes. — 11 years ago
Stranded outside Treviso due to a cancelled flight, we came upon an excellent restaurant with a great wine list. This Chardonnay was soft and buttery and went down incredibly smoothly. Reminiscent of my favorite Chardonnay, Sonoma's La Creama. — 12 years ago
Un buon Gewürztraminer questo della Cantina di Bolzano, rapporto qualità/prezzo sicuramente vantaggioso ma senza aspettarsi vette troppo elevate. 2011, 13,5 gradi alcol — 13 years ago
Wonderful with spicy Thai peanut shrimp dish! — 13 years ago
At Hotel Biron in SF — 14 years ago
Great spice, minerals, and apple/pear flavors. — 8 years ago
Adler 2017 — 9 years ago
Usual lovely balance that you get in Lagrein Riserva. Missing out on some of the fruit and presence in the mouth that you get with the Muri Gries — 9 years ago
Having it with squid ink pasta — 9 years ago
This Pinot is better than the Gavi we just had. #TwilightZone — 10 years ago
Blind tasted in our tasting club. Best of 9 light summer reds. Nice surprise. Thanks Rendall. — 11 years ago
Thanks for the recommendation! So many good everyday Italian wines this week.....this, Burlotto Rosato, St Magdalener 'Huck am Bach' schiava - all in the same strain as my reigning underdog grape, pelaverga — 12 years ago
Crisp, balanced, medium-bodied. Perfect aperitif. — 12 years ago
A nice summery red wine. Had this st an Italian restaurant in the Hamden neighborhood. — 13 years ago
Alto Adige — 13 years ago
Jesse Smith
For $16 this totally over performs for the money- delicious schiava strawberry cotton candy notes and a little sweet lemon custard to make it weird. Love this! So delicious!!! — 7 years ago