Anne Carman

9.3

Vibrant clear brick red with notes of red and black cherry and leather up front softening to warm elegantly balanced burnished red fruit and slight hint of wood.for lovely roundness. — 6 years ago

Amanda L

9.0

Good refreshing white - not too sweet and finishes clean — 7 years ago

Karl Eric Donovan

9.0

Along the lines of a ruffino to me. Not memorable but not terrible. Opened up nice — 8 years ago

David Madison

9.2

Great wine with seafood and pasta! — 8 years ago

Sandie Boyadjian

9.2

Most of the Chardony's that I drank in Toscana were very light, almost felt watered down. (I must be used to the wine produced in USA). This one, however, was in the middle and we thoroughly enjoyed two bottles. Very refreshing. — 9 years ago

Andrew Anthony

9.6

Enjoying our last dinner in Italy. It's been a grand visit. Tomorrow begins the long slog home! — 9 years ago

Vivi Hung

9.0

With Apple favor and sweet after it over your tongue . Nice one — 9 years ago

Brian Pucillo

9.0

Elegant wine , great acidity and balance . Colorino really blends well with merlot. — 10 years ago

Kristin B

9.4

Straight from Italy! Love <3 — 10 years ago

Randy Macias

9.7

Even better than Ruffino - like the one in Italy! — 11 years ago

Amanda B.

9.3

medium body, with nice warmth. would like it a little heartier, but it's good. pairs well with steak, becomes ruby red in flavor — 6 years ago

Douglas

9.9

2006 Gold Reserve. Smooth. — 6 years ago

David Saenz

9.0

Delicious — 8 years ago

with Megan

rebecca

9.0

Dry. Hard to pick out flavor profile due to high tannins taking over. Definitely need to try with food. — 8 years ago

Matthew Brown

9.1

One of my favorite Chianti's but probably not worth the money to jump up from Ruffino. — 9 years ago

Daniel Presutti

9.0

2014 excellent — 9 years ago

Matteo Cabras

9.0

Rubino acceso. Al naso esplosione di frutta rossa e di dolce speziatura. Poco presenti i terziari.
In bocca è succoso, morbido, tannini sin troppo delicati.
Vino ben costruito ma per il mio gusto troppo da mercato americano. — 9 years ago

Alexander Motola

9.1

Good but should have better. Typical leather and cherry notes. Paired with grilled filet, baby Bok choy, and watermelon. I would decant next time, probably 30 minutes to an hour. — 10 years ago

Sanga Weli

9.9

A little dry but goes down smooth — 11 years ago

Melissa Kreider

9.8

Toscana :* — 12 years ago

Harri Neiman

9.0

Medium dry with refreshing floral notes and strawberries — 6 years ago

Haelli Cannon

10

Classic cold crisp bubbly and sweet ❤️ — 6 years ago

Vincent Wouda-Séguin

9.0

Nicely balanced blend. Tannins of plum, smoke, berries, cherries, with a slight metallic finish. Paired nicely with a cream sauce trout. Cute story behind the name of this wine. — 7 years ago

with Taylor

Kim Tobin

8.9

A little tangy, and sweet but yummy! — 8 years ago

Juliette

9.2

Like ruffino rosetllo — 9 years ago

Diana Eng

8.9

1985 vintage. Still so alive. Raisinated fruit, tobacco, leather, grippy tannin. Tons of secondary notes. Powerful wine. — 9 years ago

with EatSommThings

Kirsty Riches

8.9

Soft with a dry finish, strong cherry notes. Goes fantastically with cheese. — 10 years ago

with Rakesh

Annika Munter

9.0

Sweet, nutty and rich. — 10 years ago

Stefano Linetti

9.6

Tenuta Santedame - Chianti Classico 2009 DOCG — 11 years ago

Michael Henry

10

This is Sarah's favorite vino noble — 12 years ago