Donald Williams

9.2

Course 1 wine, perfect with the Caprese salad. Salty sea breeze, yellow fruits ripe citrus. Lovely. — 2 years ago

with Bonnie

Sylvie schryburt

9.1

Très bon, à ré-essayer.
Cellier, environ $22 — 5 years ago

Sheree McGarrity

9.9

Beautiful smooth taste — 5 years ago

Anne Carman

9.3

Vibrant clear brick red with notes of red and black cherry and leather up front softening to warm elegantly balanced burnished red fruit and slight hint of wood.for lovely roundness. — 6 years ago

Haelli Cannon

10

Classic cold crisp bubbly and sweet ❤️ — 6 years ago

Opiq Desta

8.9

It feels good — 7 years ago

Mary Ellen Bonisteel

9.4

Love the Prosecco very happy with the rose. Will definitely will buy. — 3 years ago

Laura Marchese

9.2

Fragrant floral and bread nose. Pineapple and stone on the palate. Herbal notes. Nice complexity. — 5 years ago

Duff Mahan

9.5

A birthday gift from a good friend. 2011 opened in 2020. It was great. Plenty of tannins, with the full body of a super Tuscan. — 5 years ago

Jeff Hasmann

9.2

So awesome! Perfect expression of Ruffino terroir with berry and earth melding to smooth Morello cherry and spice on the palate. Excellent wine. 2015 vintage on Jan 17, 2020 — 5 years ago

Harri Neiman

9.0

Medium dry with refreshing floral notes and strawberries — 6 years ago

Douglas

9.9

2006 Gold Reserve. Smooth. — 6 years ago

Karl Eric Donovan

9.0

Along the lines of a ruffino to me. Not memorable but not terrible. Opened up nice — 8 years ago

Patty Guzzo

9.4

Light but smooth. Great with Italian food. — 3 years ago

Sahil Parikh

9.3

Best chianti, favorite so far. Had with local pizza in poconos but tastes good with any tomato base. — 5 years ago

M. Christopher Roebuck

8.9

Decent...a bit hollow. I would rate Ruffino Modus higher. Alcohol forward. Some red berries midway but otherwise disappointing. Drink with massive food otherwise pass.

89 points — 5 years ago

Kim Roalson

8.9

Nice & refreshing. Great Prosecco! — 5 years ago

Amanda B.

9.3

medium body, with nice warmth. would like it a little heartier, but it's good. pairs well with steak, becomes ruby red in flavor — 6 years ago

Aurrice Duke

8.9

Very drinkable...paired nicely with pasta and fish. — 6 years ago

Vincent Wouda-Séguin

9.0

Nicely balanced blend. Tannins of plum, smoke, berries, cherries, with a slight metallic finish. Paired nicely with a cream sauce trout. Cute story behind the name of this wine. — 8 years ago

with Taylor