Kristin Van Wingerden

9.5

Fabulous rose! Love the "dry" style, not sweet like other rose's. perfect for a hot day, summer BBQ, etc. — 9 years ago

Scott M Davis

9.5

Yes it's light, yes it's Willamette Valley Pinot Noir. And yes I absolutely LOVE this wine for those reasons. I have come to like certain Rose's because they are versatile for food matching and sipping but this Pinot is absolutely great at both. Want to impress a group in summertime with an outstanding, stand alone sipping wine...you found it here. It is fantastic for matching with lighter food faire like barbecued veggies or squash , or for those who are not into matching Chardonnay with chicken or fish like salmon.
My confession: I rarely drank Rose because it was too darn light and often too sweet, so my only next step was Beaujolais, which often way too one dimensional, so that left me with a huge gap to move into traditional Burgundy or full bodied Pinot Noir that were way too overpowering for many meals. This is Exactly why Willamette Valley Pinot has such a superb spot in the spectrum of red wine body/texture. And Big Table Farm is hands down the best wine for value of an Oregon Pinot. Plus the owners are so down to earth real, pleasant, and love talking wine, food, farming, nutrition, etc. I don't mean to make this an ad for Big Table Farm, but they make many great Pinots and other varietals. For the money this particular Pinot is hard to beat and you truly owe it to yourself to seek it out if you are looking for a lighter style Pinot that is increasing quickly in popularity. This is one of my most valued favorites because I am not able or willing to spend $65 or more for a bottle that can disappear in less than an hour with a few friends. — 9 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Tar and roses for Rose's graduation from Harvey Mudd College. — 10 years ago

with Grace, William and 1 other

Lindsey Cohen

9.4

Rose's Luxury — 10 years ago

Ross Forbes

9.6

One of the most pleasant rose's I have had lots red berry fruits and soft acidity extremely drinkable perfect for lunch or relaxing in the sun — 10 years ago

Chris Hogan

9.5

Wow is this good. Has a complexity that most rose's lack. Very refreshing but an explosive finish of strawberry and watermelon. Wish I had bought more. — 10 years ago

Tristan Berne

9.2

This was great. Had it at Rose's. I imagine this is what cherry coke would taste like after you dipped a red hot poker in it -- smokey tannins, ripe cherry, some vanilla oak softening things up. — 9 years ago

with Lincoln

Liz Donovan

9.7

Had this at Rose's Luxury. Very good. — 9 years ago

Molly K

9.0

Crisp and clean not too mineral. One of those rose's that when served cold tastes like water, really really yummy water. — 9 years ago

Jenna D'Angelo

9.4

Really good summer wine! Not as fruity as other rose's and on the drier side. Delicious!
— 10 years ago

Patrick Roddy

9.2

One of the best Rose's I've ever had. Crisp, long finish. Apples, wet stone, with hints of cinnamon and cedar. Sweet, but not overly. Good value. — 10 years ago

Eric Majors

9.4

One of my favorite day to day Brut rose's — 10 years ago

Rose’s Cafe

8.9

Our Halfshell wine goes well with Rose's spaghetti and meatballs. Full-body, juicy blackberry with mild tannin. — 10 years ago

Rose’s Cafe

9.3

This is Rose's favorite Umpqua Valley Rose. Floral, fruity and slightly sweet. — 9 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

So lately, we have been on a champagne kick. Tonight a 1/2 bottle of the Billicart and Ruinart Rose's to see which we prefer. The truth is they are both very solid and score similarly. The Ruinart is a little brighter with mid red fruits and the Billicart has slightly better light red fruits w/ vanilla biscuits. The chalkiness in both is spectacular as is the acidity. The Billicart has a strawberry, cherry cream soda flavor I love that the Ruinart does not. Both finish; ripe, rich, round w/ a finish that doesn't stop. You can't go wrong with either. You only need to decide which leans toward your palate or preference. — 9 years ago

Taylor Stein

9.0

Really like the subtle aspects of this rose. The delicacy of this rose I really like considering how powerful Muga's tempranillo's and most Spanish rose's in general. — 10 years ago

Ryan Wade

9.5

2014 Scribe Rose of Pinot Noir. One of my favorite Rose's. High acid, crisp refreshing and clean. — 10 years ago

Ian White

10

Since attending Fete le Vin, bordeaux 2008, my appreciation for rose has changed. That year at the festival there were plenty of rose's represented. It was an embrace by the french of something that they seem to generally consider not good. Returning stateside, my quest for the perfect rose endes with this "celebrity" wine. — 10 years ago

Seth Liebman

Wine Director/Sommelier

9.4

Still one of my favorite Rose's out there. Total Buy. NOW. — 10 years ago

Steve Runner

9.0

This is one of the best Pinot Noir Rose's from Germany that I have ever tasted!!! — 10 years ago