Cola and dark fruit. Long finish. Awesome. — 10 years ago
Exactly what a Syrah should taste like, lovely! — 10 years ago
Overripe cherry and balsamic. — 10 years ago
Every time I try this wine, it gets better. — 11 years ago
A nice Cab with well integrated tannins. Produced by a small winery in Paso — 11 years ago
Rich, velvety, plush goodness washes over the tongue and lingers like high quality dark chocolate melting slowly. Plum, blackberry, currant, black pepper, leather and cedar all blend wonderfully. — 12 years ago
Damn it's good. — 9 years ago
A near perfect rosé at a great price. I prefer this soft fruit tempered by a light floral note all properly and proportionately positioned against a mineral intensive rocky bottom as swift waters twist and turn their way downstream leaving one's palate clean and refreshed but laced with the memory of the moment😎🌀 - buy the magnum at my favorite local Morehead City, NC hang - Promise Land Market (thx sweet Janeen and Daniel for spinning some crazy sweet tunage!)! Find this place in all its realness, and drink this wine! — 10 years ago
This biggest baddest wine out. This was so inky and spicy, it totally blew youkie away!!! Yep...drink in 7-10 years and decant for an hour! — 12 years ago
Good Zin. Plenty of power lots of dark fruit and juicy as. Lots of time left.
— 9 years ago
One of my all time favorite Chards period. Even as high alcohol but balanced by massive frame of acid backbone. It used to remind me of a Mersault but now more a Marcassin Chard with loads of lemon curd, peel, rocky slate envelope evident from the name 'Quarry' in French. High concentration and powerful wine! Not for those who dare Chardonnay made this way. — 10 years ago
The dimensions of this wine are huge, and I don't mean alcohol, acidity, or tannin, though it has fair bit of all three. There's a depth or a third dimension that only wines from special places have. The fruit is bright and the color pale, but the wine is dark in character. It's the character that Etna has - that rocky, ashy, old balsamic, dusky mountain herb, intense etnosity. — 10 years ago
2010 vintage — 10 years ago
Rocky, appley nose, lovely and crisp, light, zesty! — 11 years ago
2014/3/14@RN74 Blind tasting on Waters palace,smell well — 12 years ago
Jason Soloway
Love this wine. A steal at $25. Red, rocky minerals, floral, rose, savory. — 9 years ago