From magnum. Great secondary! Dusty, funky awesome — 10 years ago
Oak was playing a bit too much of a part — 10 years ago
2008 vintage - a Chris Ringland wine - a beautifully balanced Barossa shiraz - some very Rockford notes - highly recommended! — 11 years ago
Rich full silky with plum notes. Long and intense. Many of these premium Barossa shirazes have a sameness about them. I would love to see a group of professionals taste say this Amon Ra, stonewell, Hanisch and Rockford Basket Press and talk about the differences? Many others could be added to this list with a similar flavour profile. 18. — 11 years ago

Not a Rockford sparkling Shiraz but very acceptable. A bit of age and about $45 per bottle (on special) — 12 years ago

Sunday 1/2 price wine bottles $10.00 @ Country Cafe in Rockford! Very tasty.....like a Zin! — 9 years ago
Sometimes good Barossa cabsav is what you need in cold night. — 11 years ago
An unusual wine - too sweet to drink on its own - but marries perfectly with Asian cuisine - drunk at FermentAsian in Tanunda, Barossa Valley, South Australia — 11 years ago
Orange peel, blueberries, toffee; gloriously long. — 12 years ago
Wedding wine! — 10 years ago
A stunning Sunday rizza — 11 years ago
Quince, super sweet and rich. Amazing jammy nose. — 11 years ago
Loving Australia GSMs! — 12 years ago
Perfect. One of the wines for birthday drinks. — 12 years ago
Roly
Delicious earthy flavours, tomato and capsicums. — 9 years ago