Nathan Tenney

9.7

Sour cherries, frozen Welch's Framboise, berry pie, pie crust, thyme, sage, this wine evolved and morphed very quickly, very complex. The wild yeast comes through on the nose. Light alcohol and light body, but still very well extracted and viscous for under 14%. — 10 years ago

John Finley

9.3

Simple Merlot with smooth taste — 11 years ago

with Marissa

Thomas Yoo

9.6

Drinking nicely now. Well balanced. — 11 years ago

with Rachel

Paul Butler

9.3

Still tight and tannic, big fruit bomb in the mouth. Opens nicely, nose is reserved with dark fruit and pencil shavings. — 11 years ago

Lawrence Martin

8.9

Enjoyed this wine. Light and fruity with above finish. Found it at BJ's. — 12 years ago

Red Wine Lovers

9.1

Best NZ Sauv Blanc! Gooseberry. Grapefruit. Elderflower. Black currant bud — 13 years ago

Michael Meyer

9.1

Dark blue fruit, mocha, and spice on a taut frame that spins out to a long minerally finish. This should improve considerably with a few more years of bottle age. — 10 years ago

Morrie Goldman

9.2

AWESOME. Great structure and flavor. Dark fruit and tobacco. Only thing missing is a good cigar. — 11 years ago

Milla Champion

9.1

Red blend from Sonoma at The Vine! — 11 years ago

Mitchell Mulder

10

One of the Best IPA's on the Planet gets brewed with Grapefruit Juice, and is Freakin Awesome, Outstanding, Southern CA offering only at this time, so hard to find if you are not here in Southern CA, This takes Sculpin and brings in up a notch or 2, So Great!!' — 11 years ago

Robert Patrick

9.1

Dog Point Pinot Noir 2012 — 11 years ago

Paul Horn

9.6

Initially dry, but with a fruity nose. Expected to have a full flavor and finish as the bottle nears the end. — 12 years ago

Michelle Moser

9.5

Sophisticated summer in a bottle... Lovely bouquet of flowers, peaches, vanilla, carmel and almonds- reminded me of peach cobbler. I was grateful for the long clean finish as I did not want it to end. Lovely! — 13 years ago

Richard Amos

9.5

Great Christmas wine. — 10 years ago

Mark Maruszak

9.3

Crazy awesome. Tons of black pepper, smoke, tobacco and bacon fat. Luscious dark fruits. Very fruit forward palate. Waaaaaay too young. — 11 years ago

Ray Isle

Executive Wine Editor Food & Wine Magazine

9.3

Plenty of time left, but I don't think it qualifies as infanticide when the wine tastes so damn good now... — 11 years ago

Punky Mahle

8.9

Still hanging tuff with ample fruit and balance 2005 vintage — 11 years ago

Michael Smith

9.4

Great balance and when fresh bursting with "west coast" hop flavor. — 11 years ago

Nicole Dodson

9.0

For all those that love to say, "this California Chardonnay is Burgundian," can check out White Rock. — 13 years ago

Lisa Spitnale

8.9

Good def get agaib — 13 years ago