Lovely. A little bit country, a little bit rock n roll: leather and flowery lace. Deep dark berry, confident but casual tannins. Great acidity. — 10 years ago
N - lemon, alcohol, wet rock
MF - soft, not silky
T - not tannic, lemon, green apple, mineralty, long finish — 11 years ago
Rock star teroldego! Smooth red currents, black 'n raspberries @ that rubber tire scent - trademark of teroldego - Italian ones anyway. Not those frightening Cal- itals! Thx @klwines — 11 years ago
Rock 'n roll! — 12 years ago
Nice on Gene. How Rock n Roll of us to have a spontaneous 10 o'clock drink! — 13 years ago
@ £133 - this is less intense & more finessed than 09 but wow this has 20yrs of sex n sizzle ahead 👍 98 in the making, 96-97 today
🍇 85% Cab S & 15% Cab F
🍷 Opaque ruby
👃 Elegant savoury herb infused cedar wood, fresh pine & new oak through earthy dark cherry, crushed mineral rock, pencil lead, cocoa, bluebells, black tea & new leather
👄 Med+ silky body of spiced dark cherry, liquorice, mocha, blackberry, light balsamic w/ very fine smooth tannins
🎯 Med+ earthy cherry, mocha & liquorice refined — 8 years ago
What s rock star wine. Took an hour but opened up like.,,,,,,make up your own ending n — 8 years ago
Vanilla, pear, citrus n melon. Smooth — 10 years ago
Rose Patel, white peach, ginger, honey and wet rock on the nose.
Moderate + residual sugar, intense fruit, bright acidity and medium alcohol level.
Ginger, herbal and phenolic bitterness on the finish.
What a great wine to pair with spicy Asian food !!
13.5 ABV.
L-N 7730/13 — 10 years ago
Delicious. Sheep's wool, beeswax, honey...a little more than "Demi" sec in my humble opinion. Perfect with the spicy rock shrimp pasta I made tonight. — 11 years ago
Rock n roll — 11 years ago
Merlot, Tempranillo, Grenache, Cabernet Sauvignon, Syrah — 12 years ago
Rock n roll. Good to go right from the start. Great aromas. — 12 years ago
Explosive blackberry liqueur, caramel, toasted oak, licorice, and plenty of heat even after 13 years. But unlike newer vintages, the rock n roll tannins have mellowed, leaving a creamy and smooth finish but still layered and a mild bite. Just proves these wines need age... lots of it. But in a great year, worth the wait. — 8 years ago
Crisp n clean, delicate and yet complex , I'm in love with a rock star — 8 years ago
Showing its rhythmic licks and groovy colors (Deep Purple and bold) presciently savvy to a rock-n-roll world well before its time and blasting some bright-lights bling showing bing cherry gradually toned down by dried fruit right out the archer bag (often strapped across my back) while on brisk hike along wet leaf-lined trail through a late-evening forest (think musky mossy spice) as a 3/4 moon shines its magic over a distant blue pacific as the Zin unctuously offers a bigger-yet blueberry coating, front to back, and soft tannins bring back the dried fruit and a leisurely downhill creep to that distant ocean thereafter rewarded by a sit down on the seaward primary dune gazing at the moon and, of course, another hit. It's a rock-n-roll love affair in a bottle, top to bottom. Get some...😎 — 10 years ago
32% P Grigio, 29% Chard, 14% Sauv Bl, 10% Muscat Ottonel, 8% Gewürz, 7% Tocai Friulano
S: Clear, Daybright, deep golden yellow, Copper hue, medium viscosity.
N: intense acacia honey, grapey, ripe yellow peach, perfumey, beeswax, very floral, rubber, green, pineapple, chamomile, Orange Blossom.
P: savory honey, dry, med+/high acid, grassy, wet river rock, medium plus finish, underripe green plum, slight spearmint
Pair w foie gras, or dishes highlighting honey, or have as an apero. — 10 years ago
100% Rock-n-Roll new Australian Syrah from Gary Mills @jamsheedwines. Thanks Christy @franklywines. — 11 years ago
Another older bottle from Cap 'n Cork. — 11 years ago
Rock n roll delicious - the wine is almost ready. Decant and enjoy over a couple if hours — 12 years ago
Rock n roll en magnum! — 12 years ago
Mark Flesher
My favorite N&N wine, hands down. Oak nose with mature blackberry. But the neatest thing about this: the nose has THE true expression of Oakville dirt. Got to smell the dirt at Paradigm and the nose of this wine ALWAYS takes me back to Oakville. Sweeter, dense blackberry fruit with a hint of vanilla and almost a purple note. Middle expresses the notes of the Oakville dirt. Lavender. Finished with nice, expressive notes of Oaked blackberry and POWER. For the heat they take among some winos, the one thing that cannot be denied is that they make consistently very good wine. — 8 years ago