Kathy Berardi

9.3

Enjoyed at Ricardo’s Jan 2025 with dinner. Delicious New World Chianti. — 9 months ago

Jan de Weerd

9.4

Fantastic Chianti! Dusty, earthy, expressive, full body. What else? Dark fruit carried by notes of leather, cigar box. Crazy, all that for a Chianti, how is that possible 🤓. — 3 years ago

with John and Tammy

Steve Williams

9.2

Jammy and smooth, perfect for an Italian dinner with bob and Marta at Justa Pasta in Portland. — 6 years ago

Paul Brooks

9.1

Love wines from Cuneo — 7 years ago

Cameron Etezadi

9.1

Blackberries and ripe raspberries hide under well structured tannins and moderate acidity. — 7 years ago

Mikhail Merkulov

9.5

Very good vine under 20$ — 9 years ago

Willie Carter

8.9

Big, brawny, and more than a bit beefy. Dark purple with a nose of old cigars, bacon grease, and vanilla. Big ol' palate of smoked meat and white pepper. Tons of smoke, along with some dried herbs, and funky dirt. Not a lot of fruit here but you'll discover plums and black cherries eventually. The 15.5% puts out quite a bit of heat. Maybe too much heat. As tasty as this is, I'm not really getting Syrah so much. In the long run that doesn't matter because you should probably drink this. — 9 years ago

Jennifer

9.0

A bit of melon and lemon. Great wine to pair with pasta. Italian whites are my favorite. The only competitor are French whites thus far... — 10 years ago

N M

9.4

Medium bodied, well balanced, dry finish — 11 years ago

Philip English

9.0

Good stuff, one of my favorites — 13 years ago

Mary Ellen Bonisteel

9.3

nice spice maybe nutmeg very good! — 10 months ago

Jess

9.0

Deep ruby color.
Aromas of baked blueberry, vanilla, cocoa.
Dry. Flavors of blueberry jam, vanilla, cocoa. Rich, velvety tannins.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 5/5 — 2 years ago

Sipping Fine Wine

8.9

A blend of 95% Sangiovese, 5% Cab Sauv & 5% Merlot, aged 2 years in French oak, deep Ruby with aromas of dark berry fruits with smoke, spice and floral notes. On the palate flavors of blackberry, spice and tobacco. Fine tannins, good balance, medium+ finish ending with oaky spice. — 5 years ago

Russell Shetler

9.8

Wonderful. Velvety smooth. — 7 years ago

Michael Meyer

8.9

Still trying to figure out Pugnitello...a very pungent grape — 7 years ago

Toby Treyer-Evans

9.7

@Bob McDonald have you tried this? — 8 years ago

Robert Benzie

9.0

A poor man's Bolgheri. A steal at $15. — 9 years ago

Tucker Gilmore

9.3

3 hours decanting made all the difference. Beautiful, full body Tuscan. — 9 years ago

Napa Valley Wine Academy

9.1

#ilgrigio #granselezione #chianticlassico #tuscany #italianwineprofessional — 10 years ago

Nicola Morvillo

10

Pranzo 2 cervinia stefano — 12 years ago

Jess

9.5

Medium ruby-garnet color.
Aromas of roasted red pepper, cherry, peppercorn, tomato leaf.
Dry. Flavors of dried black cherry, peppercorn, roasted red pepper, cured meat, cinnamon, leather, tobacco. Medium-rich, chewy tannins. Wow!

Intensity: 5/5
Complexity: 5/5
Balance: 5/5
Finish: 5/5 — 2 years ago

Nicola Morvillo

9.4

On 16-11-21 — 4 years ago

Julia Reinstein

9.0

Drank this on our last night in Wyckoff! — 6 years ago

Trace Harris

9.0

Really enjoying this 2016 Chianti — 6 years ago

Jayna Chapman

8.9

Savory and smoky- sausage and herbs; bright red fruit; would buy for price $20 — 7 years ago

Lev Lavrichtchev

9.1

Tasted at the winery. — 7 years ago

Andy

9.6

amazing new flavor every second — 9 years ago

Polly Rittenberg

9.7

Beautiful, earthy taste. One of the best Italian reds out there. — 9 years ago

Brian Koncius

9.1

Love that I have discovered this producer. Awesome wines of exceptional quality and value. Thanks @rvandermass — 10 years ago

Mark Jacobson

8.9

Poor man's Brunello. Great value! — 11 years ago